Agrifood systems — Emissions in Bhutan

Bhutan: Agrifood systems — Emissions was 0.2906 kt in 2023. ▲ Rising

Latest (2023)
0.2906 kt
Change on year
down 5.8%
World rank
160th
of 222 countries
All-time high
0.3927 kt
in 1990
All-time low
0.2511 kt
in 2001
Years of data
34
1990–2023

Agrifood systems — Emissions in Bhutan, 1990–2023

00.10.20.30.41990200620231990: 0.393 kt1991: 0.291 kt1992: 0.272 kt1993: 0.277 kt1994: 0.283 kt1995: 0.306 kt1996: 0.299 kt1997: 0.3 kt1998: 0.301 kt1999: 0.321 kt2000: 0.28 kt2001: 0.251 kt2002: 0.258 kt2003: 0.265 kt2004: 0.287 kt2005: 0.305 kt2006: 0.32 kt2007: 0.353 kt2008: 0.34 kt2009: 0.33 kt2010: 0.31 kt2011: 0.327 kt2012: 0.379 kt2013: 0.32 kt2014: 0.341 kt2015: 0.357 kt2016: 0.344 kt2017: 0.356 kt2018: 0.363 kt2019: 0.347 kt2020: 0.345 kt2021: 0.325 kt2022: 0.308 kt2023: 0.291 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions in Bhutan is 0.2906 kt, measured in 2023.

That represents a change of down 5.8% on the previous year and down 9.0% over ten years.

Over the whole period, agrifood systems — emissions in Bhutan peaked at 0.3927 kt in 1990 and was at its lowest, 0.2511 kt, in 2001.

That places Bhutan 160th out of 222 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Bhutan, year by year

Annual values for Agrifood systems — Emissions (N2O) in Bhutan, 1990 to 2023.
Year kt Change
1990 0.3927 kt
1991 0.2914 kt -25.8%
1992 0.2722 kt -6.6%
1993 0.2772 kt +1.8%
1994 0.2829 kt +2.1%
1995 0.3061 kt +8.2%
1996 0.2987 kt -2.4%
1997 0.3002 kt +0.5%
1998 0.3014 kt +0.4%
1999 0.3213 kt +6.6%
2000 0.2802 kt -12.8%
2001 0.2511 kt -10.4%
2002 0.2579 kt +2.7%
2003 0.2651 kt +2.8%
2004 0.2871 kt +8.3%
2005 0.305 kt +6.2%
2006 0.3196 kt +4.8%
2007 0.3533 kt +10.5%
2008 0.3399 kt -3.8%
2009 0.33 kt -2.9%
2010 0.3099 kt -6.1%
2011 0.3265 kt +5.4%
2012 0.3793 kt +16.2%
2013 0.3195 kt -15.8%
2014 0.3405 kt +6.6%
2015 0.3571 kt +4.9%
2016 0.3435 kt -3.8%
2017 0.3561 kt +3.7%
2018 0.3629 kt +1.9%
2019 0.3467 kt -4.5%
2020 0.3447 kt -0.6%
2021 0.3247 kt -5.8%
2022 0.3084 kt -5.0%
2023 0.2906 kt -5.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.3044 kt 0.2722 kt 0.3927 kt 10
2000s 0.2989 kt 0.2511 kt 0.3533 kt 10
2010s 0.3442 kt 0.3099 kt 0.3793 kt 10
2020s 0.3171 kt 0.2906 kt 0.3447 kt 4

Countries ranked near Bhutan

  1. 157 Montenegro 0.3781 kt compare
  2. 158 Brunei Darussalam 0.3514 kt compare
  3. 159 Faroe Islands 0.2987 kt compare
  4. 161 Vanuatu 0.2577 kt compare
  5. 162 New Caledonia 0.2546 kt compare
  6. 163 Bahrain 0.1794 kt compare

See the full ranking of 276 places →

More climate change data for Bhutan

All data for Bhutan →

Frequently asked questions

What is agrifood systems — emissions in Bhutan?
Agrifood systems — emissions in Bhutan was 0.2906 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Bhutan?
The highest recorded value was 0.3927 kt in 1990.
What is the lowest agrifood systems — emissions recorded in Bhutan?
The lowest recorded value was 0.2511 kt in 2001.
How does Bhutan rank for agrifood systems — emissions?
Bhutan ranks 160th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Bhutan?
Over the last ten years it is down 9.0%. The long-run trend across the full record is rising.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/bhutan/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf