Agrifood systems — Emissions in Cambodia

Cambodia: Agrifood systems — Emissions was 17.89 kt in 2023. ▲ Rising

Latest (2023)
17.89 kt
Change on year
up 9.6%
World rank
72nd
of 222 countries
All-time high
21.3 kt
in 2011
All-time low
11.23 kt
in 1996
Years of data
34
1990–2023

Agrifood systems — Emissions in Cambodia, 1990–2023

051015201990200620231990: 13.1 kt1991: 13.3 kt1992: 13.9 kt1993: 14.2 kt1994: 14.1 kt1995: 14.6 kt1996: 11.2 kt1997: 11.7 kt1998: 12.5 kt1999: 12.9 kt2000: 11.5 kt2001: 13 kt2002: 16.1 kt2003: 17.5 kt2004: 18.9 kt2005: 14.9 kt2006: 19.5 kt2007: 19.5 kt2008: 18.8 kt2009: 19.7 kt2010: 18.1 kt2011: 21.3 kt2012: 18.4 kt2013: 18.1 kt2014: 18.4 kt2015: 19.6 kt2016: 17.3 kt2017: 20.1 kt2018: 19.5 kt2019: 18.3 kt2020: 18.5 kt2021: 19.6 kt2022: 16.3 kt2023: 17.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions in Cambodia is 17.89 kt, measured in 2023.

Compared with earlier readings it is up 9.6% on the previous year and down 1.0% over ten years.

Over the whole period, agrifood systems — emissions in Cambodia peaked at 21.3 kt in 2011 and was at its lowest, 11.23 kt, in 1996.

That places Cambodia 72nd out of 222 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Cambodia, year by year

Annual values for Agrifood systems — Emissions (N2O) in Cambodia, 1990 to 2023.
Year kt Change
1990 13.11 kt
1991 13.29 kt +1.3%
1992 13.9 kt +4.7%
1993 14.19 kt +2.1%
1994 14.05 kt -1.0%
1995 14.62 kt +4.1%
1996 11.23 kt -23.2%
1997 11.73 kt +4.5%
1998 12.46 kt +6.3%
1999 12.89 kt +3.4%
2000 11.5 kt -10.8%
2001 13.04 kt +13.4%
2002 16.06 kt +23.2%
2003 17.51 kt +9.1%
2004 18.88 kt +7.8%
2005 14.94 kt -20.8%
2006 19.51 kt +30.6%
2007 19.51 kt +0.0%
2008 18.83 kt -3.5%
2009 19.73 kt +4.8%
2010 18.1 kt -8.3%
2011 21.3 kt +17.7%
2012 18.35 kt -13.8%
2013 18.08 kt -1.5%
2014 18.36 kt +1.5%
2015 19.64 kt +7.0%
2016 17.27 kt -12.1%
2017 20.1 kt +16.4%
2018 19.52 kt -2.9%
2019 18.26 kt -6.4%
2020 18.46 kt +1.1%
2021 19.59 kt +6.1%
2022 16.33 kt -16.6%
2023 17.89 kt +9.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 13.15 kt 11.23 kt 14.62 kt 10
2000s 16.95 kt 11.5 kt 19.73 kt 10
2010s 18.9 kt 17.27 kt 21.3 kt 10
2020s 18.07 kt 16.33 kt 19.59 kt 4

Countries ranked near Cambodia

  1. 69 Senegal 19.13 kt compare
  2. 70 Ghana 18.65 kt compare
  3. 71 Hungary 18.45 kt compare
  4. 73 Zimbabwe 17.55 kt compare
  5. 74 Finland 16.68 kt compare
  6. 75 Sweden 16.06 kt compare

See the full ranking of 276 places →

More climate change data for Cambodia

All data for Cambodia →

Frequently asked questions

What is agrifood systems — emissions in Cambodia?
Agrifood systems — emissions in Cambodia was 17.89 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Cambodia?
The highest recorded value was 21.3 kt in 2011.
What is the lowest agrifood systems — emissions recorded in Cambodia?
The lowest recorded value was 11.23 kt in 1996.
How does Cambodia rank for agrifood systems — emissions?
Cambodia ranks 72nd out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Cambodia?
Over the last ten years it is down 1.0%. The long-run trend across the full record is rising.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/cambodia/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf