Agrifood systems — Emissions in Guatemala
Guatemala: Agrifood systems — Emissions was 14.58 kt in 2023. ▲ Rising
Agrifood systems — Emissions in Guatemala, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Guatemala recorded 14.58 kt for agrifood systems — emissions in 2023.
That represents a change of up 6.4% on the previous year and up 9.1% over ten years.
Over the whole period, agrifood systems — emissions in Guatemala peaked at 15.29 kt in 2020 and was at its lowest, 7.4 kt, in 1990.
That places Guatemala 79th out of 222 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions in Guatemala, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 7.4 kt | — |
| 1991 | 7.9 kt | +6.8% |
| 1992 | 8.28 kt | +4.8% |
| 1993 | 8.71 kt | +5.2% |
| 1994 | 8.68 kt | -0.3% |
| 1995 | 8.82 kt | +1.6% |
| 1996 | 8.81 kt | -0.1% |
| 1997 | 8.76 kt | -0.5% |
| 1998 | 10.18 kt | +16.2% |
| 1999 | 9.25 kt | -9.2% |
| 2000 | 10.2 kt | +10.3% |
| 2001 | 9.05 kt | -11.3% |
| 2002 | 9.28 kt | +2.5% |
| 2003 | 13.58 kt | +46.4% |
| 2004 | 10.13 kt | -25.4% |
| 2005 | 12.96 kt | +28.0% |
| 2006 | 10.86 kt | -16.2% |
| 2007 | 11.81 kt | +8.7% |
| 2008 | 10.33 kt | -12.5% |
| 2009 | 12.15 kt | +17.6% |
| 2010 | 12.05 kt | -0.9% |
| 2011 | 12.73 kt | +5.7% |
| 2012 | 12.91 kt | +1.4% |
| 2013 | 13.36 kt | +3.4% |
| 2014 | 12.72 kt | -4.8% |
| 2015 | 13.54 kt | +6.5% |
| 2016 | 13.72 kt | +1.3% |
| 2017 | 13.84 kt | +0.9% |
| 2018 | 13.96 kt | +0.8% |
| 2019 | 13.92 kt | -0.3% |
| 2020 | 15.29 kt | +9.9% |
| 2021 | 14.37 kt | -6.0% |
| 2022 | 13.7 kt | -4.7% |
| 2023 | 14.58 kt | +6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8.68 kt | 7.4 kt | 10.18 kt | 10 |
| 2000s | 11.03 kt | 9.05 kt | 13.58 kt | 10 |
| 2010s | 13.27 kt | 12.05 kt | 13.96 kt | 10 |
| 2020s | 14.48 kt | 13.7 kt | 15.29 kt | 4 |
Countries ranked near Guatemala
More climate change data for Guatemala
- Emissions from livestock — Emissions (CO2eq) 11,983 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,365 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,617 kt (2050)
- Emissions from livestock — Emissions 12.7 kt (2050)
- Emissions from livestock — Emissions 307.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 69.61 kt (2050)
- Emissions from crops — Emissions 5.91 kt (2050)
- Emissions from crops — Emissions 2.49 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions in Guatemala?
- Agrifood systems — emissions in Guatemala was 14.58 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions recorded in Guatemala?
- The highest recorded value was 15.29 kt in 2020.
- What is the lowest agrifood systems — emissions recorded in Guatemala?
- The lowest recorded value was 7.4 kt in 1990.
- How does Guatemala rank for agrifood systems — emissions?
- Guatemala ranks 79th out of 222 countries with data for 2023.
- Is agrifood systems — emissions rising or falling in Guatemala?
- Over the last ten years it is up 9.1%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf