Agrifood systems — Emissions in Indonesia

Indonesia: Agrifood systems — Emissions was 223.78 kt in 2023. ▲ Rising

Latest (2023)
223.78 kt
Change on year
up 2.6%
World rank
10th
of 222 countries
All-time high
228.07 kt
in 2020
All-time low
125.39 kt
in 1990
Years of data
34
1990–2023

Agrifood systems — Emissions in Indonesia, 1990–2023

0501001502002501990200620231990: 125.4 kt1991: 125.8 kt1992: 133 kt1993: 129.4 kt1994: 134.6 kt1995: 141.7 kt1996: 146.3 kt1997: 177.8 kt1998: 166.1 kt1999: 136.7 kt2000: 137.9 kt2001: 137.2 kt2002: 149.7 kt2003: 146.6 kt2004: 157.4 kt2005: 155.5 kt2006: 164.6 kt2007: 160.9 kt2008: 167.3 kt2009: 179 kt2010: 172.9 kt2011: 185.2 kt2012: 191.9 kt2013: 181.1 kt2014: 194.7 kt2015: 197.4 kt2016: 193.7 kt2017: 213 kt2018: 222.6 kt2019: 223.5 kt2020: 228.1 kt2021: 227 kt2022: 218.1 kt2023: 223.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions in Indonesia is 223.78 kt, measured in 2023.

The figure is up 2.6% on the previous year and up 23.6% over ten years.

Over the whole period, agrifood systems — emissions in Indonesia peaked at 228.07 kt in 2020 and was at its lowest, 125.39 kt, in 1990.

That places Indonesia 10th out of 222 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Indonesia, year by year

Annual values for Agrifood systems — Emissions (N2O) in Indonesia, 1990 to 2023.
Year kt Change
1990 125.39 kt
1991 125.8 kt +0.3%
1992 132.99 kt +5.7%
1993 129.45 kt -2.7%
1994 134.61 kt +4.0%
1995 141.66 kt +5.2%
1996 146.34 kt +3.3%
1997 177.76 kt +21.5%
1998 166.15 kt -6.5%
1999 136.72 kt -17.7%
2000 137.92 kt +0.9%
2001 137.16 kt -0.6%
2002 149.71 kt +9.1%
2003 146.56 kt -2.1%
2004 157.4 kt +7.4%
2005 155.48 kt -1.2%
2006 164.57 kt +5.8%
2007 160.87 kt -2.3%
2008 167.32 kt +4.0%
2009 179.05 kt +7.0%
2010 172.91 kt -3.4%
2011 185.2 kt +7.1%
2012 191.88 kt +3.6%
2013 181.11 kt -5.6%
2014 194.68 kt +7.5%
2015 197.38 kt +1.4%
2016 193.73 kt -1.8%
2017 213.04 kt +10.0%
2018 222.63 kt +4.5%
2019 223.52 kt +0.4%
2020 228.07 kt +2.0%
2021 226.98 kt -0.5%
2022 218.13 kt -3.9%
2023 223.78 kt +2.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 141.69 kt 125.39 kt 177.76 kt 10
2000s 155.6 kt 137.16 kt 179.05 kt 10
2010s 197.61 kt 172.91 kt 223.52 kt 10
2020s 224.24 kt 218.13 kt 228.07 kt 4

Countries ranked near Indonesia

  1. 7 Australia 342.64 kt compare
  2. 8 Russian Federation 247.96 kt compare
  3. 9 Pakistan 237.2 kt compare
  4. 11 Ethiopia 177.68 kt compare
  5. 12 Canada 157 kt compare
  6. 13 Argentina 153.45 kt compare

See the full ranking of 276 places →

More climate change data for Indonesia

All data for Indonesia →

Frequently asked questions

What is agrifood systems — emissions in Indonesia?
Agrifood systems — emissions in Indonesia was 223.78 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Indonesia?
The highest recorded value was 228.07 kt in 2020.
What is the lowest agrifood systems — emissions recorded in Indonesia?
The lowest recorded value was 125.39 kt in 1990.
How does Indonesia rank for agrifood systems — emissions?
Indonesia ranks 10th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Indonesia?
Over the last ten years it is up 23.6%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/indonesia/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf