Agrifood systems — Emissions in Thailand

Thailand: Agrifood systems — Emissions was 92.14 kt in 2023. ▲ Rising

Latest (2023)
92.14 kt
Change on year
up 27.9%
World rank
20th
of 222 countries
All-time high
92.14 kt
in 2023
All-time low
48.82 kt
in 1990
Years of data
34
1990–2023

Agrifood systems — Emissions in Thailand, 1990–2023

0204060801001990200620231990: 48.8 kt1991: 50.1 kt1992: 52.6 kt1993: 56.1 kt1994: 56.2 kt1995: 53.6 kt1996: 52.1 kt1997: 49.8 kt1998: 52.3 kt1999: 53.9 kt2000: 50 kt2001: 52.1 kt2002: 55.9 kt2003: 61.6 kt2004: 64.4 kt2005: 60.1 kt2006: 58.9 kt2007: 70.3 kt2008: 64.3 kt2009: 72.2 kt2010: 74.2 kt2011: 71.4 kt2012: 74.9 kt2013: 71.8 kt2014: 71.8 kt2015: 63.4 kt2016: 67.6 kt2017: 73.2 kt2018: 64.6 kt2019: 64.4 kt2020: 69.7 kt2021: 65.9 kt2022: 72.1 kt2023: 92.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Thailand recorded 92.14 kt for agrifood systems — emissions in 2023. That is the highest value across all 34 years on record.

The figure is up 27.9% on the previous year and up 28.3% over ten years.

Over the whole period, agrifood systems — emissions in Thailand peaked at 92.14 kt in 2023 and was at its lowest, 48.82 kt, in 1990.

Thailand ranks 20th of 222 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Thailand, year by year

Annual values for Agrifood systems — Emissions (N2O) in Thailand, 1990 to 2023.
Year kt Change
1990 48.82 kt
1991 50.1 kt +2.6%
1992 52.57 kt +4.9%
1993 56.08 kt +6.7%
1994 56.16 kt +0.1%
1995 53.62 kt -4.5%
1996 52.07 kt -2.9%
1997 49.79 kt -4.4%
1998 52.32 kt +5.1%
1999 53.89 kt +3.0%
2000 50.02 kt -7.2%
2001 52.13 kt +4.2%
2002 55.94 kt +7.3%
2003 61.56 kt +10.1%
2004 64.43 kt +4.7%
2005 60.09 kt -6.7%
2006 58.89 kt -2.0%
2007 70.34 kt +19.4%
2008 64.3 kt -8.6%
2009 72.17 kt +12.2%
2010 74.21 kt +2.8%
2011 71.36 kt -3.8%
2012 74.86 kt +4.9%
2013 71.83 kt -4.1%
2014 71.85 kt +0.0%
2015 63.37 kt -11.8%
2016 67.65 kt +6.7%
2017 73.25 kt +8.3%
2018 64.6 kt -11.8%
2019 64.44 kt -0.3%
2020 69.73 kt +8.2%
2021 65.89 kt -5.5%
2022 72.05 kt +9.4%
2023 92.14 kt +27.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 52.54 kt 48.82 kt 56.16 kt 10
2000s 60.98 kt 50.02 kt 72.17 kt 10
2010s 69.74 kt 63.37 kt 74.86 kt 10
2020s 74.95 kt 65.89 kt 92.14 kt 4

Countries ranked near Thailand

  1. 17 Chad 108.07 kt compare
  2. 18 France 104.64 kt compare
  3. 19 Sudan 94.47 kt compare
  4. 21 Germany 91.42 kt compare
  5. 22 Poland 89.27 kt compare
  6. 23 Bangladesh 88.14 kt compare

See the full ranking of 276 places →

More climate change data for Thailand

All data for Thailand →

Frequently asked questions

What is agrifood systems — emissions in Thailand?
Agrifood systems — emissions in Thailand was 92.14 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Thailand?
The highest recorded value was 92.14 kt in 2023.
What is the lowest agrifood systems — emissions recorded in Thailand?
The lowest recorded value was 48.82 kt in 1990.
How does Thailand rank for agrifood systems — emissions?
Thailand ranks 20th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Thailand?
Over the last ten years it is up 28.3%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/thailand/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf