Agrifood systems — Emissions in Trinidad and Tobago

Trinidad and Tobago: Agrifood systems — Emissions was 3.42 kt in 2023. ▲ Rising

Latest (2023)
3.42 kt
Change on year
up 0.2%
World rank
126th
of 222 countries
All-time high
3.42 kt
in 2023
All-time low
2.47 kt
in 1993
Years of data
34
1990–2023

Agrifood systems — Emissions in Trinidad and Tobago, 1990–2023

01231990200620231990: 2.6 kt1991: 2.6 kt1992: 2.6 kt1993: 2.5 kt1994: 2.5 kt1995: 2.5 kt1996: 2.6 kt1997: 2.6 kt1998: 2.6 kt1999: 2.7 kt2000: 2.8 kt2001: 2.7 kt2002: 2.8 kt2003: 2.8 kt2004: 2.8 kt2005: 2.8 kt2006: 2.9 kt2007: 2.8 kt2008: 2.8 kt2009: 3 kt2010: 2.9 kt2011: 3.2 kt2012: 3.1 kt2013: 3 kt2014: 2.9 kt2015: 3 kt2016: 2.8 kt2017: 2.8 kt2018: 2.7 kt2019: 2.9 kt2020: 3.3 kt2021: 3.4 kt2022: 3.4 kt2023: 3.4 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Trinidad and Tobago recorded 3.42 kt for agrifood systems — emissions in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 0.2% on the previous year and up 15.6% over ten years.

Over the whole period, agrifood systems — emissions in Trinidad and Tobago peaked at 3.42 kt in 2023 and was at its lowest, 2.47 kt, in 1993.

That places Trinidad and Tobago 126th out of 222 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Trinidad and Tobago, year by year

Annual values for Agrifood systems — Emissions (N2O) in Trinidad and Tobago, 1990 to 2023.
Year kt Change
1990 2.63 kt
1991 2.63 kt +0.2%
1992 2.61 kt -0.9%
1993 2.47 kt -5.4%
1994 2.47 kt +0.1%
1995 2.49 kt +0.8%
1996 2.58 kt +3.8%
1997 2.6 kt +0.7%
1998 2.61 kt +0.4%
1999 2.66 kt +1.7%
2000 2.75 kt +3.5%
2001 2.69 kt -2.3%
2002 2.84 kt +5.8%
2003 2.84 kt -0.3%
2004 2.83 kt -0.3%
2005 2.82 kt -0.1%
2006 2.9 kt +2.7%
2007 2.82 kt -2.7%
2008 2.84 kt +0.5%
2009 2.97 kt +4.5%
2010 2.9 kt -2.2%
2011 3.23 kt +11.4%
2012 3.1 kt -4.0%
2013 2.96 kt -4.6%
2014 2.88 kt -2.7%
2015 2.98 kt +3.4%
2016 2.79 kt -6.2%
2017 2.77 kt -0.8%
2018 2.67 kt -3.8%
2019 2.9 kt +8.6%
2020 3.32 kt +14.5%
2021 3.41 kt +2.7%
2022 3.42 kt +0.2%
2023 3.42 kt +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.58 kt 2.47 kt 2.66 kt 10
2000s 2.83 kt 2.69 kt 2.97 kt 10
2010s 2.92 kt 2.67 kt 3.23 kt 10
2020s 3.39 kt 3.32 kt 3.42 kt 4

Countries ranked near Trinidad and Tobago

  1. 123 Israel 3.97 kt compare
  2. 124 Falkland Islands (Malvinas) 3.93 kt compare
  3. 125 United Arab Emirates 3.56 kt compare
  4. 127 El Salvador 2.98 kt compare
  5. 128 Jordan 2.95 kt compare
  6. 129 Oman 2.84 kt compare

See the full ranking of 276 places →

More climate change data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is agrifood systems — emissions in Trinidad and Tobago?
Agrifood systems — emissions in Trinidad and Tobago was 3.42 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Trinidad and Tobago?
The highest recorded value was 3.42 kt in 2023.
What is the lowest agrifood systems — emissions recorded in Trinidad and Tobago?
The lowest recorded value was 2.47 kt in 1993.
How does Trinidad and Tobago rank for agrifood systems — emissions?
Trinidad and Tobago ranks 126th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Trinidad and Tobago?
Over the last ten years it is up 15.6%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/trinidad-and-tobago/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf