Agrifood systems — Emissions Share in Americas
Americas: Agrifood systems — Emissions Share was 33.43 % in 2023. ▼ Falling
Agrifood systems — Emissions Share in Americas, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2023, agrifood systems — emissions share in Americas stood at 33.43 %.
The figure is up 1.4% on the previous year and up 10.5% over ten years.
Over the whole period, agrifood systems — emissions share in Americas peaked at 45.2 % in 1991 and was at its lowest, 29.95 %, in 2014.
That places Americas 12th out of 32 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Agrifood systems — Emissions Share in Americas, year by year
| Year | % | Change |
|---|---|---|
| 1990 | 45.03 % | — |
| 1991 | 45.2 % | +0.4% |
| 1992 | 44.48 % | -1.6% |
| 1993 | 43.66 % | -1.8% |
| 1994 | 43.13 % | -1.2% |
| 1995 | 43.62 % | +1.1% |
| 1996 | 42.95 % | -1.5% |
| 1997 | 42.34 % | -1.4% |
| 1998 | 41.65 % | -1.6% |
| 1999 | 41.27 % | -0.9% |
| 2000 | 40.57 % | -1.7% |
| 2001 | 33.91 % | -16.4% |
| 2002 | 33.55 % | -1.1% |
| 2003 | 33.26 % | -0.9% |
| 2004 | 32.97 % | -0.9% |
| 2005 | 32.88 % | -0.3% |
| 2006 | 33 % | +0.4% |
| 2007 | 32.69 % | -0.9% |
| 2008 | 33.18 % | +1.5% |
| 2009 | 34.43 % | +3.8% |
| 2010 | 33.74 % | -2.0% |
| 2011 | 30.05 % | -10.9% |
| 2012 | 30.38 % | +1.1% |
| 2013 | 30.24 % | -0.5% |
| 2014 | 29.95 % | -1.0% |
| 2015 | 30.29 % | +1.1% |
| 2016 | 30.7 % | +1.4% |
| 2017 | 30.91 % | +0.7% |
| 2018 | 30.6 % | -1.0% |
| 2019 | 30.78 % | +0.6% |
| 2020 | 33.72 % | +9.6% |
| 2021 | 33.04 % | -2.0% |
| 2022 | 32.98 % | -0.2% |
| 2023 | 33.43 % | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 43.33 % | 41.27 % | 45.2 % | 10 |
| 2000s | 34.04 % | 32.69 % | 40.57 % | 10 |
| 2010s | 30.76 % | 29.95 % | 33.74 % | 10 |
| 2020s | 33.29 % | 32.98 % | 33.72 % | 4 |
Countries ranked near Americas
More climate change data for Americas
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 28.70 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1.51 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 342,967 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1.17 million kt (2050)
- Emissions from livestock — Emissions 1,294 kt (2050)
- Emissions from livestock — Emissions 41,659 kt (2050)
- Emissions from crops — Emissions (CO2eq) 273,211 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 222,184 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 51,028 kt (2050)
- Emissions from crops — Emissions 838.43 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions share in Americas?
- Agrifood systems — emissions share in Americas was 33.43 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions share recorded in Americas?
- The highest recorded value was 45.2 % in 1991.
- What is the lowest agrifood systems — emissions share recorded in Americas?
- The lowest recorded value was 29.95 % in 2014.
- How does Americas rank for agrifood systems — emissions share?
- Americas ranks 12th out of 32 groups with data for 2023.
- Is agrifood systems — emissions share rising or falling in Americas?
- Over the last ten years it is up 10.5%. The long-run trend across the full record is falling.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions Share (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.