Agrifood systems — Indirect emissions in European Union (27)
European Union (27): Agrifood systems — Indirect emissions was 67.48 kt in 2023. ▼ Falling
Agrifood systems — Indirect emissions in European Union (27), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
European Union (27) recorded 67.48 kt for agrifood systems — indirect emissions in 2023. That is the lowest value across all 34 years on record.
That represents a change of down 0.6% on the previous year and down 10.3% over ten years.
Over the whole period, agrifood systems — indirect emissions in European Union (27) peaked at 91.31 kt in 1990 and was at its lowest, 67.48 kt, in 2023.
That places European Union (27) 18th out of 32 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Agrifood systems — Indirect emissions in European Union (27), year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 91.31 kt | — |
| 1991 | 89.18 kt | -2.3% |
| 1992 | 88.37 kt | -0.9% |
| 1993 | 87.84 kt | -0.6% |
| 1994 | 85.91 kt | -2.2% |
| 1995 | 84.99 kt | -1.1% |
| 1996 | 84.9 kt | -0.1% |
| 1997 | 85.32 kt | +0.5% |
| 1998 | 84.58 kt | -0.9% |
| 1999 | 83.47 kt | -1.3% |
| 2000 | 83.46 kt | -0.0% |
| 2001 | 81.74 kt | -2.1% |
| 2002 | 81.51 kt | -0.3% |
| 2003 | 78.98 kt | -3.1% |
| 2004 | 80.76 kt | +2.3% |
| 2005 | 78.94 kt | -2.2% |
| 2006 | 77.88 kt | -1.4% |
| 2007 | 77.79 kt | -0.1% |
| 2008 | 78.93 kt | +1.5% |
| 2009 | 77.65 kt | -1.6% |
| 2010 | 76.55 kt | -1.4% |
| 2011 | 75.31 kt | -1.6% |
| 2012 | 74.44 kt | -1.2% |
| 2013 | 75.26 kt | +1.1% |
| 2014 | 76.11 kt | +1.1% |
| 2015 | 76.52 kt | +0.5% |
| 2016 | 76.07 kt | -0.6% |
| 2017 | 76.24 kt | +0.2% |
| 2018 | 71.49 kt | -6.2% |
| 2019 | 71.83 kt | +0.5% |
| 2020 | 73.19 kt | +1.9% |
| 2021 | 69.98 kt | -4.4% |
| 2022 | 67.87 kt | -3.0% |
| 2023 | 67.48 kt | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 86.59 kt | 83.47 kt | 91.31 kt | 10 |
| 2000s | 79.76 kt | 77.65 kt | 83.46 kt | 10 |
| 2010s | 74.98 kt | 71.49 kt | 76.55 kt | 10 |
| 2020s | 69.63 kt | 67.48 kt | 73.19 kt | 4 |
Countries ranked near European Union (27)
- 15 Mexico 33.7 kt compare
- 15 Melanesia 0.5332 kt compare
- 16 Indonesia 30.22 kt compare
- 16 Republic of Moldova 0.4341 kt compare
- 17 Kenya 25.84 kt compare
- 17 Timor-Leste 0.2137 kt compare
- 18 Russian Federation 20.7 kt compare
- 18 Polynesia 0.0744 kt compare
- 19 Mali 19.77 kt compare
- 19 Micronesia 0.0196 kt compare
- 20 Colombia 19.41 kt compare
- 20 Micronesia (Federated States of) 0.017 kt compare
- 21 Niger 17.68 kt compare
More climate change data for European Union (27)
- Emissions from livestock — Emissions (CO2eq) 286,573 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 62,761 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 223,812 kt (2050)
- Emissions from livestock — Emissions 236.84 kt (2050)
- Emissions from livestock — Emissions 7,993 kt (2050)
- Emissions from crops — Emissions (CO2eq) 78,523 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 71,362 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,161 kt (2050)
- Emissions from crops — Emissions 269.29 kt (2050)
- Emissions from crops — Emissions 255.74 kt (2050)
Frequently asked questions
- What is agrifood systems — indirect emissions in European Union (27)?
- Agrifood systems — indirect emissions in European Union (27) was 67.48 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — indirect emissions recorded in European Union (27)?
- The highest recorded value was 91.31 kt in 1990.
- What is the lowest agrifood systems — indirect emissions recorded in European Union (27)?
- The lowest recorded value was 67.48 kt in 2023.
- How does European Union (27) rank for agrifood systems — indirect emissions?
- European Union (27) ranks 18th out of 32 groups with data for 2023.
- Is agrifood systems — indirect emissions rising or falling in European Union (27)?
- Over the last ten years it is down 10.3%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf