Agrifood systems — Indirect emissions in Southern Europe
Southern Europe: Agrifood systems — Indirect emissions was 20.89 kt in 2023. ▼ Falling
Agrifood systems — Indirect emissions in Southern Europe, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — indirect emissions in Southern Europe is 20.89 kt, measured in 2023. That is the lowest value across all 34 years on record.
Compared with earlier readings it is down 3.1% on the previous year and down 15.2% over ten years.
Over the whole period, agrifood systems — indirect emissions in Southern Europe peaked at 30.33 kt in 1990 and was at its lowest, 20.89 kt, in 2023.
Southern Europe ranks 28th of 32 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Agrifood systems — Indirect emissions in Southern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 30.33 kt | — |
| 1991 | 30.2 kt | -0.4% |
| 1992 | 28.9 kt | -4.3% |
| 1993 | 28.72 kt | -0.6% |
| 1994 | 28.69 kt | -0.1% |
| 1995 | 28.54 kt | -0.5% |
| 1996 | 28.4 kt | -0.5% |
| 1997 | 28.83 kt | +1.5% |
| 1998 | 29.01 kt | +0.6% |
| 1999 | 28.68 kt | -1.1% |
| 2000 | 28.65 kt | -0.1% |
| 2001 | 27.04 kt | -5.6% |
| 2002 | 27.7 kt | +2.4% |
| 2003 | 27.27 kt | -1.5% |
| 2004 | 27.72 kt | +1.6% |
| 2005 | 26.81 kt | -3.3% |
| 2006 | 26.83 kt | +0.1% |
| 2007 | 26.9 kt | +0.3% |
| 2008 | 26.47 kt | -1.6% |
| 2009 | 25.83 kt | -2.4% |
| 2010 | 25.63 kt | -0.8% |
| 2011 | 25.05 kt | -2.3% |
| 2012 | 24.45 kt | -2.4% |
| 2013 | 24.64 kt | +0.8% |
| 2014 | 24.58 kt | -0.2% |
| 2015 | 24.84 kt | +1.0% |
| 2016 | 25.13 kt | +1.2% |
| 2017 | 24.77 kt | -1.4% |
| 2018 | 23.3 kt | -5.9% |
| 2019 | 22.84 kt | -2.0% |
| 2020 | 24.47 kt | +7.1% |
| 2021 | 22.56 kt | -7.8% |
| 2022 | 21.57 kt | -4.4% |
| 2023 | 20.89 kt | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 29.03 kt | 28.4 kt | 30.33 kt | 10 |
| 2000s | 27.12 kt | 25.83 kt | 28.65 kt | 10 |
| 2010s | 24.52 kt | 22.84 kt | 25.63 kt | 10 |
| 2020s | 22.37 kt | 20.89 kt | 24.47 kt | 4 |
Countries ranked near Southern Europe
- 25 Uganda 13.89 kt compare
- 26 Mongolia 13.79 kt compare
- 27 France 12.97 kt compare
- 28 South Africa 12.86 kt compare
- 29 United Kingdom of Great Britain and Northern Ireland 12.36 kt compare
- 30 Burkina Faso 10.66 kt compare
- 31 Somalia 10.25 kt compare
More climate change data for Southern Europe
- Emissions from livestock — Emissions (CO2eq) 85,169 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,644 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 65,525 kt (2050)
- Emissions from livestock — Emissions 74.13 kt (2050)
- Emissions from livestock — Emissions 2,340 kt (2050)
- Emissions from crops — Emissions (CO2eq) 25,694 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 19,773 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5,921 kt (2050)
- Emissions from crops — Emissions 74.62 kt (2050)
- Emissions from crops — Emissions 211.47 kt (2050)
Frequently asked questions
- What is agrifood systems — indirect emissions in Southern Europe?
- Agrifood systems — indirect emissions in Southern Europe was 20.89 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — indirect emissions recorded in Southern Europe?
- The highest recorded value was 30.33 kt in 1990.
- What is the lowest agrifood systems — indirect emissions recorded in Southern Europe?
- The lowest recorded value was 20.89 kt in 2023.
- How does Southern Europe rank for agrifood systems — indirect emissions?
- Southern Europe ranks 28th out of 32 groups with data for 2023.
- Is agrifood systems — indirect emissions rising or falling in Southern Europe?
- Over the last ten years it is down 15.2%. The long-run trend across the full record is falling.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf