Agrifood systems — Indirect emissions in Viet Nam
Viet Nam: Agrifood systems — Indirect emissions was 8.48 kt in 2023. ▲ Rising
Agrifood systems — Indirect emissions in Viet Nam, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — indirect emissions in Viet Nam is 8.48 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 0.6% on the previous year and up 20.0% over ten years.
Over the whole period, agrifood systems — indirect emissions in Viet Nam peaked at 8.48 kt in 2023 and was at its lowest, 4.16 kt, in 1990.
Viet Nam ranks 10th of 20 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Indirect emissions in Viet Nam, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 4.16 kt | — |
| 1991 | 4.19 kt | +0.7% |
| 1992 | 4.41 kt | +5.2% |
| 1993 | 4.6 kt | +4.4% |
| 1994 | 4.74 kt | +3.0% |
| 1995 | 4.9 kt | +3.5% |
| 1996 | 5.1 kt | +4.0% |
| 1997 | 5.24 kt | +2.7% |
| 1998 | 5.39 kt | +2.8% |
| 1999 | 5.55 kt | +3.0% |
| 2000 | 5.75 kt | +3.6% |
| 2001 | 5.74 kt | -0.2% |
| 2002 | 5.97 kt | +4.0% |
| 2003 | 6.29 kt | +5.4% |
| 2004 | 6.43 kt | +2.3% |
| 2005 | 6.76 kt | +5.2% |
| 2006 | 7.08 kt | +4.7% |
| 2007 | 7.32 kt | +3.3% |
| 2008 | 7.31 kt | -0.1% |
| 2009 | 7.3 kt | -0.1% |
| 2010 | 7.22 kt | -1.1% |
| 2011 | 7.34 kt | +1.7% |
| 2012 | 7.16 kt | -2.4% |
| 2013 | 7.07 kt | -1.4% |
| 2014 | 7.18 kt | +1.6% |
| 2015 | 7.4 kt | +3.0% |
| 2016 | 7.49 kt | +1.2% |
| 2017 | 7.7 kt | +2.8% |
| 2018 | 7.86 kt | +2.1% |
| 2019 | 7.98 kt | +1.6% |
| 2020 | 8.17 kt | +2.4% |
| 2021 | 8.32 kt | +1.7% |
| 2022 | 8.43 kt | +1.3% |
| 2023 | 8.48 kt | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.83 kt | 4.16 kt | 5.55 kt | 10 |
| 2000s | 6.59 kt | 5.74 kt | 7.32 kt | 10 |
| 2010s | 7.44 kt | 7.07 kt | 7.98 kt | 10 |
| 2020s | 8.35 kt | 8.17 kt | 8.48 kt | 4 |
Countries ranked near Viet Nam
More climate change data for Viet Nam
- Emissions from livestock — Emissions (CO2eq) 53,097 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,545 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 38,552 kt (2050)
- Emissions from livestock — Emissions 54.89 kt (2050)
- Emissions from livestock — Emissions 1,377 kt (2050)
- Emissions from crops — Emissions (CO2eq) 45,316 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,321 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 34,995 kt (2050)
- Emissions from crops — Emissions 38.95 kt (2050)
- Emissions from crops — Emissions 1,250 kt (2050)
Frequently asked questions
- What is agrifood systems — indirect emissions in Viet Nam?
- Agrifood systems — indirect emissions in Viet Nam was 8.48 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — indirect emissions recorded in Viet Nam?
- The highest recorded value was 8.48 kt in 2023.
- What is the lowest agrifood systems — indirect emissions recorded in Viet Nam?
- The lowest recorded value was 4.16 kt in 1990.
- How does Viet Nam rank for agrifood systems — indirect emissions?
- Viet Nam ranks 10th out of 20 groups with data for 2023.
- Is agrifood systems — indirect emissions rising or falling in Viet Nam?
- Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf