Statizoid

All Crops — Burning crop residues in Norway

Norway: All Crops — Burning crop residues was 31,692 t in 2050. ◆ Volatile

Latest (2050)
31,692 t
World rank
145th
of 183 countries
All-time high
37,268 t
in 2008
All-time low
704.4 t
in 1966
Years of data
65
1961–2050

All Crops — Burning crop residues in Norway, 1961–2050

010.0k20.0k30.0k40.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2050, all crops — burning crop residues in Norway stood at 31,692 t.

Over the whole period, all crops — burning crop residues in Norway peaked at 37,268 t in 2008 and was at its lowest, 704.4 t, in 1966.

That places Norway 145th out of 183 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Burning crop residues in Norway, year by year

Year t Change
1961 3,873 t —
1962 3,898 t +0.6%
1963 2,760 t -29.2%
1964 2,890 t +4.7%
1965 1,697 t -41.3%
1966 704.4 t -58.5%
1967 1,317 t +87.0%
1968 1,922 t +45.9%
1969 1,531 t -20.3%
1970 1,543 t +0.8%
1971 1,157 t -25.0%
1972 1,384 t +19.6%
1973 2,076 t +50.0%
1974 5,670 t +173.2%
1975 6,258 t +10.4%
1976 8,055 t +28.7%
1977 8,395 t +4.2%
1978 8,203 t -2.3%
1979 6,677 t -18.6%
1980 6,208 t -7.0%
1981 5,056 t -18.6%
1982 6,668 t +31.9%
1983 9,144 t +37.1%
1984 13,356 t +46.1%
1985 15,600 t +16.8%
1986 15,840 t +1.5%
1987 23,192 t +46.4%
1988 17,444 t -24.8%
1989 15,283 t -12.4%
1990 19,180 t +25.5%
1991 21,166 t +10.4%
1992 21,816 t +3.1%
1993 28,206 t +29.3%
1994 27,516 t -2.4%
1995 26,308 t -4.4%
1996 23,536 t -10.5%
1997 23,712 t +0.7%
1998 27,595 t +16.4%
1999 20,632 t -25.2%
2000 27,237 t +32.0%
2001 25,440 t -6.6%
2002 25,516 t +0.3%
2003 30,302 t +18.8%
2004 34,136 t +12.7%
2005 32,327 t -5.3%
2006 34,299 t +6.1%
2007 36,486 t +6.4%
2008 37,268 t +2.1%
2009 32,640 t -12.4%
2010 28,833 t -11.7%
2011 29,556 t +2.5%
2012 26,793 t -9.3%
2013 21,936 t -18.1%
2014 31,668 t +44.4%
2015 34,303 t +8.3%
2016 26,708 t -22.1%
2017 30,302 t +13.5%
2018 23,461 t -22.6%
2019 32,140 t +37.0%
2020 27,068 t -15.8%
2021 25,437 t -6.0%
2022 30,098 t +18.3%
2023 25,783 t -14.3%
2030 32,322 t +25.4%
2050 31,692 t -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,288 t 704.4 t 3,898 t 9
1970s 4,942 t 1,157 t 8,395 t 10
1980s 12,779 t 5,056 t 23,192 t 10
1990s 23,967 t 19,180 t 28,206 t 10
2000s 31,565 t 25,440 t 37,268 t 10
2010s 28,570 t 21,936 t 34,303 t 10
2020s 27,096 t 25,437 t 30,098 t 4
2030s 32,322 t 32,322 t 32,322 t 1
2050s 31,692 t 31,692 t 31,692 t 1

Countries ranked near Norway

  1. 142 Ireland 35,674 t compare
  2. 143 Suriname 35,431 t compare
  3. 144 Israel 35,156 t compare
  4. 146 Jamaica 27,538 t compare
  5. 147 Lebanon 25,888 t compare
  6. 148 Trinidad and Tobago 14,900 t compare

See the full ranking of 236 places →

More climate change data for Norway

All data for Norway →

Frequently asked questions

What is all crops — burning crop residues in Norway?
All crops — burning crop residues in Norway was 31,692 t in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues recorded in Norway?
The highest recorded value was 37,268 t in 2008.
What is the lowest all crops — burning crop residues recorded in Norway?
The lowest recorded value was 704.4 t in 1966.
How does Norway rank for all crops — burning crop residues?
Norway ranks 145th out of 183 countries with data for 2050.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.

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All Crops — Burning crop residues in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/all-crops-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/norway/

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About this data

Indicator
All Crops — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).