Statizoid

All Crops — Burning crop residues in Trinidad and Tobago

Trinidad and Tobago: All Crops — Burning crop residues was 0.0402 kt in 2050. ◆ Volatile

Latest (2050)
0.0402 kt
World rank
148th
of 183 countries
All-time high
0.0826 kt
in 1974
All-time low
0.0061 kt
in 2009
Years of data
65
1961–2050

All Crops — Burning crop residues in Trinidad and Tobago, 1961–2050

00.020.040.060.08196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Trinidad and Tobago recorded 0.0402 kt for all crops — burning crop residues in 2050.

Over the whole period, all crops — burning crop residues in Trinidad and Tobago peaked at 0.0826 kt in 1974 and was at its lowest, 0.0061 kt, in 2009.

Trinidad and Tobago ranks 148th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Burning crop residues in Trinidad and Tobago, year by year

Year kt Change
1961 0.0679 kt —
1962 0.0692 kt +1.9%
1963 0.0701 kt +1.3%
1964 0.0701 kt +0.0%
1965 0.0714 kt +1.9%
1966 0.0705 kt -1.3%
1967 0.07 kt -0.7%
1968 0.0697 kt -0.4%
1969 0.0682 kt -2.2%
1970 0.0677 kt -0.7%
1971 0.0698 kt +3.1%
1972 0.0793 kt +13.6%
1973 0.0791 kt -0.3%
1974 0.0826 kt +4.4%
1975 0.072 kt -12.8%
1976 0.0729 kt +1.3%
1977 0.0698 kt -4.3%
1978 0.0695 kt -0.4%
1979 0.0773 kt +11.2%
1980 0.0717 kt -7.2%
1981 0.0616 kt -14.1%
1982 0.0505 kt -18.0%
1983 0.0325 kt -35.6%
1984 0.0309 kt -4.9%
1985 0.0299 kt -3.2%
1986 0.0312 kt +4.3%
1987 0.0458 kt +46.8%
1988 0.0463 kt +1.1%
1989 0.0516 kt +11.4%
1990 0.0482 kt -6.6%
1991 0.0525 kt +8.9%
1992 0.0531 kt +1.1%
1993 0.0536 kt +0.9%
1994 0.0546 kt +1.9%
1995 0.0525 kt -3.8%
1996 0.0519 kt -1.1%
1997 0.0486 kt -6.4%
1998 0.0485 kt -0.2%
1999 0.0436 kt -10.1%
2000 0.049 kt +12.4%
2001 0.0394 kt -19.6%
2002 0.051 kt +29.4%
2003 0.034 kt -33.3%
2004 0.0235 kt -30.9%
2005 0.0205 kt -12.8%
2006 0.0341 kt +66.3%
2007 0.0336 kt -1.5%
2008 0.007 kt -79.2%
2009 0.0061 kt -12.9%
2010 0.0064 kt +4.9%
2011 0.0072 kt +12.5%
2012 0.0074 kt +2.8%
2013 0.0075 kt +1.4%
2014 0.009 kt +20.0%
2015 0.0092 kt +2.2%
2016 0.0078 kt -15.2%
2017 0.0076 kt -2.6%
2018 0.0074 kt -2.6%
2019 0.009 kt +21.6%
2020 0.0093 kt +3.3%
2021 0.0086 kt -7.5%
2022 0.0083 kt -3.5%
2023 0.0086 kt +3.6%
2030 0.0378 kt +339.5%
2050 0.0402 kt +6.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0697 kt 0.0679 kt 0.0714 kt 9
1970s 0.074 kt 0.0677 kt 0.0826 kt 10
1980s 0.0452 kt 0.0299 kt 0.0717 kt 10
1990s 0.0507 kt 0.0436 kt 0.0546 kt 10
2000s 0.0298 kt 0.0061 kt 0.051 kt 10
2010s 0.0078 kt 0.0064 kt 0.0092 kt 10
2020s 0.0087 kt 0.0083 kt 0.0093 kt 4
2030s 0.0378 kt 0.0378 kt 0.0378 kt 1
2050s 0.0402 kt 0.0402 kt 0.0402 kt 1

Countries ranked near Trinidad and Tobago

  1. 145 Norway 0.0856 kt compare
  2. 146 Jamaica 0.0744 kt compare
  3. 147 Lebanon 0.0699 kt compare
  4. 149 Jordan 0.0293 kt compare
  5. 150 Guadeloupe 0.0285 kt compare
  6. 151 Papua New Guinea 0.0221 kt compare

See the full ranking of 236 places →

More climate change data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is all crops — burning crop residues in Trinidad and Tobago?
All crops — burning crop residues in Trinidad and Tobago was 0.0402 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues recorded in Trinidad and Tobago?
The highest recorded value was 0.0826 kt in 1974.
What is the lowest all crops — burning crop residues recorded in Trinidad and Tobago?
The lowest recorded value was 0.0061 kt in 2009.
How does Trinidad and Tobago rank for all crops — burning crop residues?
Trinidad and Tobago ranks 148th out of 183 countries with data for 2050.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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All Crops — Burning crop residues in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/all-crops-burning-crop-residues-emissions-ch4-fao-tier-1/trinidad-and-tobago/

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About this data

Indicator
All Crops — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).