Statizoid

All Crops — Burning crop residues in Panama

Panama: All Crops — Burning crop residues was 0.0099 kt in 2050. ▼ Falling

Latest (2050)
0.0099 kt
World rank
109th
of 183 countries
All-time high
0.0137 kt
in 1967
All-time low
0.0078 kt
in 1997
Years of data
65
1961–2050

All Crops — Burning crop residues in Panama, 1961–2050

00.0050.010.015196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — burning crop residues in Panama is 0.0099 kt, measured in 2050.

Over the whole period, all crops — burning crop residues in Panama peaked at 0.0137 kt in 1967 and was at its lowest, 0.0078 kt, in 1997.

That places Panama 109th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

All Crops — Burning crop residues in Panama, year by year

Year kt Change
1961 0.0109 kt —
1962 0.0104 kt -4.6%
1963 0.0114 kt +9.6%
1964 0.0123 kt +7.9%
1965 0.0135 kt +9.8%
1966 0.0135 kt +0.0%
1967 0.0137 kt +1.5%
1968 0.0128 kt -6.6%
1969 0.0128 kt +0.0%
1970 0.0089 kt -30.5%
1971 0.009 kt +1.1%
1972 0.0097 kt +7.8%
1973 0.0099 kt +2.1%
1974 0.0108 kt +9.1%
1975 0.011 kt +1.9%
1976 0.0119 kt +8.2%
1977 0.0117 kt -1.7%
1978 0.0105 kt -10.3%
1979 0.0105 kt +0.0%
1980 0.0097 kt -7.6%
1981 0.0103 kt +6.2%
1982 0.011 kt +6.8%
1983 0.0112 kt +1.8%
1984 0.0102 kt -8.9%
1985 0.0109 kt +6.9%
1986 0.0107 kt -1.8%
1987 0.0101 kt -5.6%
1988 0.0098 kt -3.0%
1989 0.0096 kt -2.0%
1990 0.0104 kt +8.3%
1991 0.0103 kt -1.0%
1992 0.0108 kt +4.9%
1993 0.0102 kt -5.6%
1994 0.0104 kt +2.0%
1995 0.0103 kt -1.0%
1996 0.0101 kt -1.9%
1997 0.0078 kt -22.8%
1998 0.0088 kt +12.8%
1999 0.0081 kt -8.0%
2000 0.0091 kt +12.3%
2001 0.0092 kt +1.1%
2002 0.0096 kt +4.3%
2003 0.0103 kt +7.3%
2004 0.0101 kt -1.9%
2005 0.009 kt -10.9%
2006 0.0093 kt +3.3%
2007 0.0086 kt -7.5%
2008 0.0085 kt -1.2%
2009 0.0087 kt +2.4%
2010 0.0089 kt +2.3%
2011 0.0092 kt +3.4%
2012 0.0089 kt -3.3%
2013 0.0091 kt +2.2%
2014 0.0086 kt -5.5%
2015 0.0099 kt +15.1%
2016 0.0094 kt -5.1%
2017 0.0091 kt -3.2%
2018 0.0092 kt +1.1%
2019 0.0092 kt +0.0%
2020 0.0094 kt +2.2%
2021 0.0094 kt +0.0%
2022 0.0096 kt +2.1%
2023 0.0088 kt -8.3%
2030 0.0099 kt +12.5%
2050 0.0099 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0124 kt 0.0104 kt 0.0137 kt 9
1970s 0.0104 kt 0.0089 kt 0.0119 kt 10
1980s 0.0103 kt 0.0096 kt 0.0112 kt 10
1990s 0.0097 kt 0.0078 kt 0.0108 kt 10
2000s 0.0092 kt 0.0085 kt 0.0103 kt 10
2010s 0.0092 kt 0.0086 kt 0.0099 kt 10
2020s 0.0093 kt 0.0088 kt 0.0096 kt 4
2030s 0.0099 kt 0.0099 kt 0.0099 kt 1
2050s 0.0099 kt 0.0099 kt 0.0099 kt 1

Countries ranked near Panama

  1. 106 Lithuania 0.0102 kt compare
  2. 107 Sweden 0.0101 kt compare
  3. 108 Tajikistan 0.01 kt compare
  4. 110 Eswatini 0.0097 kt compare
  5. 111 Belgium 0.0093 kt compare
  6. 112 Lesotho 0.0086 kt compare

See the full ranking of 236 places →

More climate change data for Panama

All data for Panama →

Frequently asked questions

What is all crops — burning crop residues in Panama?
All crops — burning crop residues in Panama was 0.0099 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues recorded in Panama?
The highest recorded value was 0.0137 kt in 1967.
What is the lowest all crops — burning crop residues recorded in Panama?
The lowest recorded value was 0.0078 kt in 1997.
How does Panama rank for all crops — burning crop residues?
Panama ranks 109th out of 183 countries with data for 2050.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Burning crop residues in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/all-crops-burning-crop-residues-emissions-n2o-fao-tier-1/panama/

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About this data

Indicator
All Crops — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).