All Crops — Burning crop residues (Emissions N2O) — UNFCCC in Mexico
Mexico: All Crops — Burning crop residues (Emissions N2O) — UNFCCC was 1.07 kt in 2013. ▲ Rising
All Crops — Burning crop residues (Emissions N2O) — UNFCCC in Mexico, 1990–2013
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for all crops — burning crop residues (emissions n2o) — unfccc in Mexico is 1.07 kt, measured in 2013. That is the highest value across all 23 years on record.
That represents a change of up 3.2% on the previous year and up 16.0% over ten years.
Over the whole period, all crops — burning crop residues (emissions n2o) — unfccc in Mexico peaked at 1.07 kt in 2013 and was at its lowest, 0.7634 kt, in 1992.
That places Mexico 3rd out of 38 countries with data for 2013, putting it in the top 10%.
The long-run direction has been consistently rising across the 23 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.842 kt | 0.7634 kt | 0.8947 kt | 10 |
| 2000s | 0.912 kt | 0.7955 kt | 1.04 kt | 9 |
| 2010s | 0.9885 kt | 0.8508 kt | 1.07 kt | 4 |
Countries ranked near Mexico
- 1 Brazil 4.47 kt compare
- 2 Democratic Republic of the Congo 2.87 kt compare
- 4 Romania 0.6391 kt compare
- 5 Australia 0.2408 kt compare
- 6 Uzbekistan 0.1555 kt compare
More climate change data for Mexico
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 79,444 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 105.3 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 791.54 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 51.35 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 28.27 kt (2050)
Frequently asked questions
- What is all crops — burning crop residues (emissions n2o) — unfccc in Mexico?
- All crops — burning crop residues (emissions n2o) — unfccc in Mexico was 1.07 kt in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — burning crop residues (emissions n2o) — unfccc recorded in Mexico?
- The highest recorded value was 1.07 kt in 2013.
- What is the lowest all crops — burning crop residues (emissions n2o) — unfccc recorded in Mexico?
- The lowest recorded value was 0.7634 kt in 1992.
- How does Mexico rank for all crops — burning crop residues (emissions n2o) — unfccc?
- Mexico ranks 3rd out of 38 countries with data for 2013.
- Is all crops — burning crop residues (emissions n2o) — unfccc rising or falling in Mexico?
- Over the last ten years it is up 16.0%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).