Statizoid

All Crops — Crop residues in Least Developed Countries (LDCs)

Least Developed Countries (LDCs): All Crops — Crop residues was 66.36 kt in 2050. ▲ Rising

Latest (2050)
66.36 kt
Rank
2nd
of 20 groups
All-time high
66.36 kt
in 2050
All-time low
14.95 kt
in 1961
Years of data
65
1961–2050

All Crops — Crop residues in Least Developed Countries (LDCs), 1961–2050

204060196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, all crops — crop residues in Least Developed Countries (LDCs) stood at 66.36 kt. That is the highest value across all 65 years on record.

Over the whole period, all crops — crop residues in Least Developed Countries (LDCs) peaked at 66.36 kt in 2050 and was at its lowest, 14.95 kt, in 1961.

Least Developed Countries (LDCs) ranks 2nd of 20 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Crop residues in Least Developed Countries (LDCs), year by year

Year kt Change
1961 14.95 kt —
1962 15.26 kt +2.1%
1963 15.86 kt +3.9%
1964 16.3 kt +2.8%
1965 16.23 kt -0.5%
1966 15.73 kt -3.1%
1967 17.03 kt +8.3%
1968 16.72 kt -1.8%
1969 17.34 kt +3.7%
1970 17.31 kt -0.2%
1971 16.75 kt -3.2%
1972 16.37 kt -2.3%
1973 16.85 kt +2.9%
1974 17 kt +0.9%
1975 18.08 kt +6.4%
1976 18.06 kt -0.1%
1977 18.22 kt +0.9%
1978 18.63 kt +2.3%
1979 18.01 kt -3.4%
1980 19.49 kt +8.2%
1981 20.06 kt +2.9%
1982 19.83 kt -1.1%
1983 20.09 kt +1.3%
1984 19.53 kt -2.8%
1985 21.17 kt +8.4%
1986 21.34 kt +0.8%
1987 20.67 kt -3.1%
1988 22.33 kt +8.1%
1989 22.56 kt +1.0%
1990 22.15 kt -1.8%
1991 22.59 kt +2.0%
1992 23.25 kt +2.9%
1993 23.57 kt +1.4%
1994 24.18 kt +2.6%
1995 24.74 kt +2.3%
1996 26.07 kt +5.4%
1997 25.71 kt -1.4%
1998 26.78 kt +4.2%
1999 28.01 kt +4.6%
2000 27.9 kt -0.4%
2001 29.41 kt +5.4%
2002 29.73 kt +1.1%
2003 31.81 kt +7.0%
2004 30.54 kt -4.0%
2005 34.79 kt +13.9%
2006 35.53 kt +2.1%
2007 36.8 kt +3.6%
2008 38.54 kt +4.7%
2009 39.95 kt +3.6%
2010 42.43 kt +6.2%
2011 41.9 kt -1.2%
2012 42.47 kt +1.3%
2013 44.05 kt +3.7%
2014 45.37 kt +3.0%
2015 44.04 kt -2.9%
2016 46.05 kt +4.6%
2017 46.57 kt +1.1%
2018 48.25 kt +3.6%
2019 47.32 kt -1.9%
2020 48.83 kt +3.2%
2021 49.37 kt +1.1%
2022 50.93 kt +3.2%
2023 50.99 kt +0.1%
2030 51.27 kt +0.5%
2050 66.36 kt +29.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.16 kt 14.95 kt 17.34 kt 9
1970s 17.53 kt 16.37 kt 18.63 kt 10
1980s 20.71 kt 19.49 kt 22.56 kt 10
1990s 24.7 kt 22.15 kt 28.01 kt 10
2000s 33.5 kt 27.9 kt 39.95 kt 10
2010s 44.84 kt 41.9 kt 48.25 kt 10
2020s 50.03 kt 48.83 kt 50.99 kt 4
2030s 51.27 kt 51.27 kt 51.27 kt 1
2050s 66.36 kt 66.36 kt 66.36 kt 1

Countries ranked near Least Developed Countries (LDCs)

  1. 1 OECD 182.88 kt compare
  2. 2 China 83.59 kt compare
  3. 3 China, mainland 83.32 kt compare
  4. 3 Viet Nam 8.38 kt compare
  5. 4 India 69.41 kt compare
  6. 4 Türkiye 7.63 kt compare
  7. 5 Brazil 40.03 kt compare

See the full ranking of 236 places →

More climate change data for Least Developed Countries (LDCs)

All data for Least Developed Countries (LDCs) →

Frequently asked questions

What is all crops — crop residues in Least Developed Countries (LDCs)?
All crops — crop residues in Least Developed Countries (LDCs) was 66.36 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crop residues recorded in Least Developed Countries (LDCs)?
The highest recorded value was 66.36 kt in 2050.
What is the lowest all crops — crop residues recorded in Least Developed Countries (LDCs)?
The lowest recorded value was 14.95 kt in 1961.
How does Least Developed Countries (LDCs) rank for all crops — crop residues?
Least Developed Countries (LDCs) ranks 2nd out of 20 groups with data for 2050.
Where does this Least Developed Countries (LDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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All Crops — Crop residues in Least Developed Countries (LDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/all-crops-crop-residues-direct-emissions-n2o-fao-tier-1/least-developed-countries-ldcs/

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About this data

Indicator
All Crops — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,782 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).