All Crops — Crop residues (N content), per capita in Saint Lucia
Saint Lucia: All Crops — Crop residues (N content), per capita was 0.004 kg per person in 1979. ▲ Rising
All Crops — Crop residues (N content), per capita in Saint Lucia, 1961–1979
Source: Statizoid (derived). Measured in kg per person.
Analysis
The most recent figure for all crops — crop residues (n content), per capita in Saint Lucia is 0.004 kg per person, measured in 1979.
That represents a change of down 1.4% on the previous year and up 34.4% over ten years.
Over the whole period, all crops — crop residues (n content), per capita in Saint Lucia peaked at 0.0058 kg per person in 1961 and was at its lowest, 0.0019 kg per person, in 1964.
That places Saint Lucia 161st out of 163 countries with data for 1979, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 19 years of available data.
All Crops — Crop residues (N content), per capita in Saint Lucia, year by year
| Year | kg per person | Change |
|---|---|---|
| 1961 | 0.0058 kg per person | — |
| 1962 | 0.0057 kg per person | -1.1% |
| 1963 | 0.0034 kg per person | -40.6% |
| 1964 | 0.0019 kg per person | -43.7% |
| 1965 | 0.0022 kg per person | +16.0% |
| 1966 | 0.0031 kg per person | +40.8% |
| 1967 | 0.0031 kg per person | -1.0% |
| 1968 | 0.0029 kg per person | -5.0% |
| 1969 | 0.003 kg per person | +1.6% |
| 1970 | 0.0025 kg per person | -15.0% |
| 1971 | 0.0032 kg per person | +25.8% |
| 1972 | 0.0037 kg per person | +15.9% |
| 1973 | 0.0041 kg per person | +10.0% |
| 1974 | 0.0043 kg per person | +6.2% |
| 1975 | 0.0043 kg per person | -1.5% |
| 1976 | 0.0042 kg per person | -1.5% |
| 1977 | 0.0041 kg per person | -1.5% |
| 1978 | 0.0041 kg per person | -1.5% |
| 1979 | 0.004 kg per person | -1.4% |
Saint Lucia compared with similar countries
- Saint Lucia's 0.004 kg per person is below the median for upper middle income countries, which is 1.67 kg per person, 0% of the median. (47 countries reporting)
- Saint Lucia's 0.004 kg per person is below the median for Latin America & Caribbean, which is 1.14 kg per person, 0% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0035 kg per person | 0.0019 kg per person | 0.0058 kg per person | 9 |
| 1970s | 0.0039 kg per person | 0.0025 kg per person | 0.0043 kg per person | 10 |
Countries ranked near Saint Lucia
- 158 Antigua and Barbuda 0.0046 kg per person compare
- 159 Barbados 0.0041 kg per person compare
- 160 Maldives 0.004 kg per person compare
- 162 French Polynesia 0.0006 kg per person compare
- 163 Bahrain 0.0002 kg per person
More climate change data for Saint Lucia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 310,708 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 52.16 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.74 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 32.42 kt (2050)
- Emissions from livestock — Emissions 0.0745 kt (2050)
- Emissions from livestock — Emissions 1.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 1.72 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1980)
- Emissions from crops — Emissions 0.0065 kt (2023)
Frequently asked questions
- What is all crops — crop residues (n content), per capita in Saint Lucia?
- All crops — crop residues (n content), per capita in Saint Lucia was 0.004 kg per person in 1979, according to Statizoid (derived).
- What is the highest all crops — crop residues (n content), per capita recorded in Saint Lucia?
- The highest recorded value was 0.0058 kg per person in 1961.
- What is the lowest all crops — crop residues (n content), per capita recorded in Saint Lucia?
- The lowest recorded value was 0.0019 kg per person in 1964.
- How does Saint Lucia rank for all crops — crop residues (n content), per capita?
- Saint Lucia ranks 161st out of 163 countries with data for 1979.
- Is all crops — crop residues (n content), per capita rising or falling in Saint Lucia?
- Over the last ten years it is up 34.4%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Statizoid (derived), published as part of All Crops — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
All Crops — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
All Crops — Crop residues (N content) ÷ Population, total
Computed from
- All Crops — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
All Crops — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.