All Crops — Crops total in Latvia

Latvia: All Crops — Crops total was 1.27 kt in 2050. ▲ Rising

Latest (2050)
1.27 kt
World rank
109th
of 199 countries
All-time high
2.58 kt
in 2020
All-time low
0.4784 kt
in 1995
Years of data
34
1992–2050

All Crops — Crops total in Latvia, 1992–2050

0.511.522.51992202120501992: 1.7 kt1993: 1.2 kt1994: 1.1 kt1995: 0.478 kt1996: 0.585 kt1997: 0.699 kt1998: 0.93 kt1999: 0.931 kt2000: 0.854 kt2001: 0.918 kt2002: 0.855 kt2003: 1 kt2004: 1 kt2005: 1.2 kt2006: 1.2 kt2007: 1.4 kt2008: 1.5 kt2009: 1.5 kt2010: 1.6 kt2011: 1.7 kt2012: 1.9 kt2013: 1.9 kt2014: 2.1 kt2015: 2.3 kt2016: 2.3 kt2017: 2.3 kt2018: 2.1 kt2019: 2.4 kt2020: 2.6 kt2021: 2.5 kt2022: 2.5 kt2023: 2.3 kt2030: 1.3 kt2050: 1.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — crops total in Latvia is 1.27 kt, measured in 2050.

Over the whole period, all crops — crops total in Latvia peaked at 2.58 kt in 2020 and was at its lowest, 0.4784 kt, in 1995.

That places Latvia 109th out of 199 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

All Crops — Crops total in Latvia, year by year

Annual values for All Crops — Crops total (Emissions N2O) in Latvia, 1992 to 2050.
Year kt Change
1992 1.67 kt
1993 1.21 kt -27.8%
1994 1.12 kt -7.7%
1995 0.4784 kt -57.1%
1996 0.5854 kt +22.4%
1997 0.6986 kt +19.3%
1998 0.9299 kt +33.1%
1999 0.9312 kt +0.1%
2000 0.8538 kt -8.3%
2001 0.9185 kt +7.6%
2002 0.8545 kt -7.0%
2003 1.04 kt +22.2%
2004 1.01 kt -3.1%
2005 1.19 kt +17.8%
2006 1.2 kt +0.9%
2007 1.38 kt +15.0%
2008 1.47 kt +6.5%
2009 1.53 kt +4.0%
2010 1.59 kt +4.1%
2011 1.65 kt +3.8%
2012 1.88 kt +13.6%
2013 1.94 kt +3.1%
2014 2.07 kt +6.8%
2015 2.32 kt +12.1%
2016 2.31 kt -0.6%
2017 2.29 kt -0.8%
2018 2.06 kt -10.0%
2019 2.43 kt +18.2%
2020 2.58 kt +6.1%
2021 2.49 kt -3.6%
2022 2.49 kt -0.0%
2023 2.34 kt -6.0%
2030 1.27 kt -45.6%
2050 1.27 kt -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.9527 kt 0.4784 kt 1.67 kt 8
2000s 1.15 kt 0.8538 kt 1.53 kt 10
2010s 2.05 kt 1.59 kt 2.43 kt 10
2020s 2.47 kt 2.34 kt 2.58 kt 4
2030s 1.27 kt 1.27 kt 1.27 kt 1
2050s 1.27 kt 1.27 kt 1.27 kt 1

Countries ranked near Latvia

  1. 106 Chad 1.52 kt compare
  2. 107 Armenia 1.33 kt compare
  3. 108 Azerbaijan 1.28 kt compare
  4. 110 Israel 1.23 kt compare
  5. 111 Albania 1.14 kt compare
  6. 112 Bosnia and Herzegovina 1.13 kt compare

See the full ranking of 252 places →

More climate change data for Latvia

All data for Latvia →

Frequently asked questions

What is all crops — crops total in Latvia?
All crops — crops total in Latvia was 1.27 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — crops total recorded in Latvia?
The highest recorded value was 2.58 kt in 2020.
What is the lowest all crops — crops total recorded in Latvia?
The lowest recorded value was 0.4784 kt in 1995.
How does Latvia rank for all crops — crops total?
Latvia ranks 109th out of 199 countries with data for 2050.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Crops total (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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All Crops — Crops total in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/all-crops-crops-total-emissions-n2o-fao-tier-1/latvia/

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About this data

Indicator
All Crops — Crops total (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,784 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).