All sectors without LULUCF — Emissions in Samoa

Samoa: All sectors without LULUCF — Emissions was 0.1781 kt in 2023. ▲ Rising

Latest (2023)
0.1781 kt
Change on year
down 0.5%
World rank
187th
of 239 countries
All-time high
0.2255 kt
in 2015
All-time low
0.1366 kt
in 1992
Years of data
34
1990–2023

All sectors without LULUCF — Emissions in Samoa, 1990–2023

00.050.10.150.20.251990200620231990: 0.138 kt1991: 0.14 kt1992: 0.137 kt1993: 0.141 kt1994: 0.145 kt1995: 0.141 kt1996: 0.142 kt1997: 0.143 kt1998: 0.147 kt1999: 0.148 kt2000: 0.149 kt2001: 0.158 kt2002: 0.159 kt2003: 0.162 kt2004: 0.165 kt2005: 0.164 kt2006: 0.164 kt2007: 0.162 kt2008: 0.162 kt2009: 0.174 kt2010: 0.188 kt2011: 0.197 kt2012: 0.202 kt2013: 0.206 kt2014: 0.207 kt2015: 0.226 kt2016: 0.207 kt2017: 0.198 kt2018: 0.182 kt2019: 0.165 kt2020: 0.153 kt2021: 0.183 kt2022: 0.179 kt2023: 0.178 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all sectors without lulucf — emissions in Samoa is 0.1781 kt, measured in 2023.

The figure is down 0.5% on the previous year and down 13.6% over ten years.

Over the whole period, all sectors without lulucf — emissions in Samoa peaked at 0.2255 kt in 2015 and was at its lowest, 0.1366 kt, in 1992.

That places Samoa 187th out of 239 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1422 kt 0.1366 kt 0.1483 kt 10
2000s 0.1619 kt 0.1489 kt 0.1739 kt 10
2010s 0.1978 kt 0.1647 kt 0.2255 kt 10
2020s 0.1733 kt 0.1526 kt 0.1833 kt 4

Countries ranked near Samoa

  1. 184 Faroe Islands 0.2015 kt compare
  2. 185 Equatorial Guinea 0.1921 kt compare
  3. 186 Bahamas 0.1903 kt compare
  4. 188 Barbados 0.1739 kt compare
  5. 189 Malta 0.1463 kt compare
  6. 190 Solomon Islands 0.1268 kt compare

See the full ranking of 276 places →

More climate change data for Samoa

All data for Samoa →

Frequently asked questions

What is all sectors without lulucf — emissions in Samoa?
All sectors without lulucf — emissions in Samoa was 0.1781 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all sectors without lulucf — emissions recorded in Samoa?
The highest recorded value was 0.2255 kt in 2015.
What is the lowest all sectors without lulucf — emissions recorded in Samoa?
The lowest recorded value was 0.1366 kt in 1992.
How does Samoa rank for all sectors without lulucf — emissions?
Samoa ranks 187th out of 239 countries with data for 2023.
Is all sectors without lulucf — emissions rising or falling in Samoa?
Over the last ten years it is down 13.6%. The long-run trend across the full record is rising.
Where does this Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All sectors without LULUCF — Emissions (N2O). Statizoid updates them automatically from the source API.

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All sectors without LULUCF — Emissions in Samoa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/all-sectors-without-lulucf-emissions-n2o-fao-tier-1/samoa/

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About this data

Indicator
All sectors without LULUCF — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf