Barley — Crop residues (N content), per capita in New Zealand

New Zealand: Barley — Crop residues (N content), per capita was 0.7829 kg per person in 2023. ▬ Flat

Latest (2023)
0.7829 kg per person
Change on year
up 5.8%
World rank
30th
of 90 countries
All-time high
2.36 kg per person
in 1985
All-time low
0.3997 kg per person
in 1961
Years of data
63
1961–2023

Barley — Crop residues (N content), per capita in New Zealand, 1961–2023

0.511.522.5196119922023

Source: Statizoid (derived). Measured in kg per person.

Analysis

In 2023, barley — crop residues (n content), per capita in New Zealand stood at 0.7829 kg per person.

That represents a change of up 5.8% on the previous year and down 26.9% over ten years.

Over the whole period, barley — crop residues (n content), per capita in New Zealand peaked at 2.36 kg per person in 1985 and was at its lowest, 0.3997 kg per person, in 1961.

That places New Zealand 30th out of 90 countries with data for 2023, putting it in the middle of the range.

Barley — Crop residues (N content), per capita in New Zealand, year by year

Annual values for Barley — Crop residues (N content), per capita in New Zealand, 1961 to 2023.
Year kg per person Change
1961 0.3997 kg per person —
1962 0.414 kg per person +3.6%
1963 0.4758 kg per person +14.9%
1964 0.6181 kg per person +29.9%
1965 0.5009 kg per person -19.0%
1966 0.5218 kg per person +4.2%
1967 0.5967 kg per person +14.4%
1968 0.9717 kg per person +62.8%
1969 1.02 kg per person +4.5%
1970 0.7677 kg per person -24.4%
1971 1.12 kg per person +46.0%
1972 1.41 kg per person +25.6%
1973 1.16 kg per person -17.7%
1974 1.01 kg per person -13.2%
1975 1.09 kg per person +8.4%
1976 1.12 kg per person +3.0%
1977 1.06 kg per person -6.0%
1978 1 kg per person -4.9%
1979 1.04 kg per person +3.2%
1980 0.8951 kg per person -13.6%
1981 1.04 kg per person +16.1%
1982 1.35 kg per person +29.6%
1983 1.29 kg per person -4.4%
1984 2.09 kg per person +62.2%
1985 2.36 kg per person +13.0%
1986 2.05 kg per person -13.2%
1987 1.46 kg per person -28.6%
1988 1.28 kg per person -12.3%
1989 1.19 kg per person -7.4%
1990 1.54 kg per person +29.4%
1991 1.29 kg per person -16.2%
1992 1.06 kg per person -17.7%
1993 1.28 kg per person +20.4%
1994 1.28 kg per person -0.3%
1995 0.9538 kg per person -25.2%
1996 1.15 kg per person +20.9%
1997 1.26 kg per person +9.6%
1998 1.03 kg per person -18.5%
1999 0.9207 kg per person -10.6%
2000 0.9079 kg per person -1.4%
2001 1.1 kg per person +20.8%
2002 1.29 kg per person +17.9%
2003 1.07 kg per person -17.6%
2004 0.6518 kg per person -38.8%
2005 0.8411 kg per person +29.1%
2006 0.764 kg per person -9.2%
2007 0.96 kg per person +25.7%
2008 1.1 kg per person +15.1%
2009 1.17 kg per person +6.1%
2010 0.8177 kg per person -30.2%
2011 0.9715 kg per person +18.8%
2012 1.14 kg per person +17.1%
2013 1.07 kg per person -5.9%
2014 1.03 kg per person -4.2%
2015 1.08 kg per person +5.6%
2016 0.8799 kg per person -18.7%
2017 0.7037 kg per person -20.0%
2018 0.8849 kg per person +25.8%
2019 0.88 kg per person -0.6%
2020 0.755 kg per person -14.2%
2021 0.7259 kg per person -3.9%
2022 0.7403 kg per person +2.0%
2023 0.7829 kg per person +5.8%

New Zealand compared with similar countries

  • New Zealand's 0.7829 kg per person is below the median for high income countries, which is 0.9201 kg per person, 85% of the median. (40 countries reporting)
  • New Zealand's 0.7829 kg per person is above the median for East Asia & Pacific, which is 0.0302 kg per person, 25.9× the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.6127 kg per person 0.3997 kg per person 1.02 kg per person 9
1970s 1.08 kg per person 0.7677 kg per person 1.41 kg per person 10
1980s 1.5 kg per person 0.8951 kg per person 2.36 kg per person 10
1990s 1.18 kg per person 0.9207 kg per person 1.54 kg per person 10
2000s 0.9857 kg per person 0.6518 kg per person 1.29 kg per person 10
2010s 0.9453 kg per person 0.7037 kg per person 1.14 kg per person 10
2020s 0.751 kg per person 0.7259 kg per person 0.7829 kg per person 4

Countries ranked near New Zealand

  1. 27 Poland 0.9211 kg per person compare
  2. 28 Norway 0.9192 kg per person compare
  3. 29 Croatia 0.9095 kg per person compare
  4. 31 Kyrgyzstan 0.7569 kg per person compare
  5. 32 Slovenia 0.5623 kg per person compare
  6. 33 Morocco 0.5592 kg per person compare

See the full ranking of 92 places →

More climate change data for New Zealand

All data for New Zealand →

Frequently asked questions

What is barley — crop residues (n content), per capita in New Zealand?
Barley — crop residues (n content), per capita in New Zealand was 0.7829 kg per person in 2023, according to Statizoid (derived).
What is the highest barley — crop residues (n content), per capita recorded in New Zealand?
The highest recorded value was 2.36 kg per person in 1985.
What is the lowest barley — crop residues (n content), per capita recorded in New Zealand?
The lowest recorded value was 0.3997 kg per person in 1961.
How does New Zealand rank for barley — crop residues (n content), per capita?
New Zealand ranks 30th out of 90 countries with data for 2023.
Is barley — crop residues (n content), per capita rising or falling in New Zealand?
Over the last ten years it is down 26.9%. The long-run trend across the full record is flat.
Where does this New Zealand data come from?
The figures come from Statizoid (derived), published as part of Barley — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Barley — Crop residues (N content), per capita in New Zealand. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/stat/barley-crop-residues-n-content-per-capita/new-zealand/

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How this figure is calculated

Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Barley — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Barley — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
92 places, 4,711 data points, 1961–2023
Last refreshed

Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.