Beans, dry — Crop residues (Emissions N2O), per capita in Malta
Malta: Beans, dry — Crop residues (Emissions N2O), per capita was 0 kt per person in 2017. ▼ Falling
Beans, dry — Crop residues (Emissions N2O), per capita in Malta, 1961–2017
Source: Statizoid (derived). Measured in kt per person.
Analysis
Malta recorded 0 kt per person for beans, dry — crop residues (emissions n2o), per capita in 2017. That is the lowest value across all 57 years on record.
That represents a change of down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, beans, dry — crop residues (emissions n2o), per capita in Malta peaked at 0 kt per person in 1965 and was at its lowest, 0 kt per person, in 2017.
Malta ranks 101st of 112 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 57 years of available data.
Beans, dry — Crop residues (Emissions N2O), per capita in Malta, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0 kt per person | — |
| 1962 | 0 kt per person | +0.4% |
| 1963 | 0 kt per person | +100.8% |
| 1964 | 0 kt per person | +0.4% |
| 1965 | 0 kt per person | +0.8% |
| 1966 | 0 kt per person | -49.4% |
| 1967 | 0 kt per person | +1.2% |
| 1968 | 0 kt per person | +1.2% |
| 1969 | 0 kt per person | +1.2% |
| 1970 | 0 kt per person | +0.5% |
| 1971 | 0 kt per person | -0.0% |
| 1972 | 0 kt per person | +0.1% |
| 1973 | 0 kt per person | +0.1% |
| 1974 | 0 kt per person | +0.1% |
| 1975 | 0 kt per person | -0.7% |
| 1976 | 0 kt per person | -0.5% |
| 1977 | 0 kt per person | -0.4% |
| 1978 | 0 kt per person | -1.0% |
| 1979 | 0 kt per person | -1.0% |
| 1980 | 0 kt per person | -1.0% |
| 1981 | 0 kt per person | -0.7% |
| 1982 | 0 kt per person | -2.1% |
| 1983 | 0 kt per person | -1.4% |
| 1984 | 0 kt per person | -0.0% |
| 1985 | 0 kt per person | -1.7% |
| 1986 | 0 kt per person | -1.7% |
| 1987 | 0 kt per person | -0.7% |
| 1988 | 0 kt per person | -0.8% |
| 1989 | 0 kt per person | -1.0% |
| 1990 | 0 kt per person | -1.0% |
| 1991 | 0 kt per person | -2.7% |
| 1992 | 0 kt per person | -1.0% |
| 1993 | 0 kt per person | -1.0% |
| 1994 | 0 kt per person | -0.9% |
| 1995 | 0 kt per person | -0.7% |
| 1996 | 0 kt per person | -0.7% |
| 1997 | 0 kt per person | -0.8% |
| 1998 | 0 kt per person | -0.6% |
| 1999 | 0 kt per person | -0.6% |
| 2000 | 0 kt per person | -0.6% |
| 2001 | 0 kt per person | -0.7% |
| 2002 | 0 kt per person | -0.7% |
| 2003 | 0 kt per person | -0.7% |
| 2004 | 0 kt per person | -0.7% |
| 2005 | 0 kt per person | -0.6% |
| 2006 | 0 kt per person | -0.4% |
| 2007 | 0 kt per person | -0.3% |
| 2008 | 0 kt per person | -0.6% |
| 2009 | 0 kt per person | -0.8% |
| 2010 | 0 kt per person | -0.5% |
| 2011 | 0 kt per person | -0.4% |
| 2012 | 0 kt per person | -0.9% |
| 2013 | 0 kt per person | -1.1% |
| 2014 | 0 kt per person | -2.0% |
| 2015 | 0 kt per person | -2.4% |
| 2016 | 0 kt per person | -2.3% |
| 2017 | 0 kt per person | -100.0% |
Malta compared with similar countries
- Malta's 0 kt per person is below the median for high income countries, which is 0 kt per person. (31 countries reporting)
- Malta's 0 kt per person is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0 kt per person. (11 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Crop residues (Emissions N2O), per capita in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1963 | +100.8% | 0 kt per person | 0 kt per person |
| 2017 | -100.0% | 0 kt per person | 0 kt per person |
| 1966 | -49.4% | 0 kt per person | 0 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | 9 |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1980s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 8 |
Countries ranked near Malta
- 98 Yemen 0 kt per person compare
- 99 Belgium 0 kt per person compare
- 100 Tunisia 0 kt per person compare
- 101 Barbados 0 kt per person compare
- 101 Cyprus 0 kt per person compare
- 101 Czechia 0 kt per person compare
- 101 Dominica 0 kt per person
- 101 Grenada 0 kt per person
- 101 Iraq 0 kt per person compare
- 101 Jamaica 0 kt per person compare
- 101 Montenegro 0 kt per person
- 101 Namibia 0 kt per person
- 101 Puerto Rico 0 kt per person compare
- 101 Slovakia 0 kt per person compare
More climate change data for Malta
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 611,521 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues (emissions n2o), per capita in Malta?
- Beans, dry — crop residues (emissions n2o), per capita in Malta was 0 kt per person in 2017, according to Statizoid (derived).
- What is the highest beans, dry — crop residues (emissions n2o), per capita recorded in Malta?
- The highest recorded value was 0 kt per person in 1965.
- What is the lowest beans, dry — crop residues (emissions n2o), per capita recorded in Malta?
- The lowest recorded value was 0 kt per person in 2017.
- How does Malta rank for beans, dry — crop residues (emissions n2o), per capita?
- Malta ranks 101st out of 112 countries with data for 2017.
- Is beans, dry — crop residues (emissions n2o), per capita rising or falling in Malta?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
- Where does this Malta data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Crop residues (Emissions N2O), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Crop residues (Emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Crop residues (Emissions N2O) ÷ Population, total
Computed from
- Beans, dry — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Crop residues (Emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.