Burning - Crop residues — Emissions (CO2eq) in Réunion

Réunion: Burning - Crop residues — Emissions (CO2eq) was 3.51 kt in 2050. ▼ Falling

Latest (2050)
3.51 kt
World rank
138th
of 183 countries
All-time high
3.51 kt
in 2050
All-time low
1.64 kt
in 2001
Years of data
48
1961–2050

Burning - Crop residues — Emissions (CO2eq) in Réunion, 1961–2050

01234196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions (co2eq) in Réunion is 3.51 kt, measured in 2050. That is the highest value across all 48 years on record.

Over the whole period, burning - crop residues — emissions (co2eq) in Réunion peaked at 3.51 kt in 2050 and was at its lowest, 1.64 kt, in 2001.

Réunion ranks 138th of 183 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 48 years of available data.

Burning - Crop residues — Emissions (CO2eq) in Réunion, year by year

Annual values for Burning - Crop residues — Emissions (CO2eq) (AR5) in Réunion, 1961 to 2050.
Year kt Change
1961 2.56 kt
1962 2.56 kt +0.0%
1963 2.56 kt +0.0%
1964 2.56 kt +0.0%
1965 2.56 kt +0.0%
1966 2.6 kt +1.5%
1967 2.42 kt -6.7%
1968 2.42 kt +0.0%
1969 2.56 kt +5.6%
1970 2.58 kt +0.8%
1971 2.94 kt +13.9%
1972 2.8 kt -4.7%
1973 2.26 kt -19.1%
1974 2.19 kt -3.3%
1975 2.23 kt +2.0%
1976 2.29 kt +2.5%
1977 2.02 kt -11.9%
1978 2.31 kt +14.3%
1979 2.51 kt +8.9%
1980 2.5 kt -0.3%
1981 2.54 kt +1.3%
1982 2.54 kt +0.0%
1983 2.58 kt +1.5%
1984 2.55 kt -0.9%
1985 2.57 kt +0.8%
1986 2.57 kt -0.2%
1987 2.51 kt -2.2%
1988 2.54 kt +1.2%
1989 2.32 kt -8.6%
1990 2.32 kt +0.0%
1991 2.25 kt -3.1%
1992 2.24 kt -0.6%
1993 1.76 kt -21.4%
1994 1.78 kt +1.1%
1995 1.72 kt -3.3%
1996 1.71 kt -0.7%
1997 1.72 kt +0.5%
1998 1.71 kt -0.2%
1999 1.76 kt +2.9%
2000 1.64 kt -6.9%
2001 1.64 kt -0.3%
2002 1.74 kt +6.6%
2003 1.76 kt +1.1%
2004 1.77 kt +0.5%
2005 1.74 kt -2.1%
2006 1.75 kt +0.6%
2030 2.68 kt +53.6%
2050 3.51 kt +30.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.53 kt 2.42 kt 2.6 kt 9
1970s 2.41 kt 2.02 kt 2.94 kt 10
1980s 2.52 kt 2.32 kt 2.58 kt 10
1990s 1.9 kt 1.71 kt 2.32 kt 10
2000s 1.72 kt 1.64 kt 1.77 kt 7
2030s 2.68 kt 2.68 kt 2.68 kt 1
2050s 3.51 kt 3.51 kt 3.51 kt 1

Countries ranked near Réunion

  1. 135 Armenia 4.07 kt compare
  2. 136 New Zealand 4 kt compare
  3. 137 Gabon 3.63 kt compare
  4. 139 Estonia 3.48 kt compare
  5. 140 Mongolia 3.46 kt compare
  6. 141 Namibia 3.46 kt compare

See the full ranking of 235 places →

More climate change data for Réunion

All data for Réunion →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) in Réunion?
Burning - crop residues — emissions (co2eq) in Réunion was 3.51 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) recorded in Réunion?
The highest recorded value was 3.51 kt in 2050.
What is the lowest burning - crop residues — emissions (co2eq) recorded in Réunion?
The lowest recorded value was 1.64 kt in 2001.
How does Réunion rank for burning - crop residues — emissions (co2eq)?
Réunion ranks 138th out of 183 countries with data for 2050.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) in Réunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-ar5-fao-tier-1/reunion-2/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf