Burning - Crop residues — Emissions (CO2eq) from CH4 in Eastern Europe
Eastern Europe: Burning - Crop residues — Emissions (CO2eq) from CH4 was 1,507 kt in 2050. ▼ Falling
Burning - Crop residues — Emissions (CO2eq) from CH4 in Eastern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for burning - crop residues — emissions (co2eq) from ch4 in Eastern Europe is 1,507 kt, measured in 2050. That is the lowest value across all 65 years on record.
Over the whole period, burning - crop residues — emissions (co2eq) from ch4 in Eastern Europe peaked at 3,198 kt in 1962 and was at its lowest, 1,507 kt, in 2050.
Eastern Europe ranks 18th of 32 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Burning - Crop residues — Emissions (CO2eq) from CH4 in Eastern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 3,098 kt | — |
| 1962 | 3,198 kt | +3.2% |
| 1963 | 3,131 kt | -2.1% |
| 1964 | 3,091 kt | -1.3% |
| 1965 | 3,003 kt | -2.8% |
| 1966 | 3,006 kt | +0.1% |
| 1967 | 2,932 kt | -2.5% |
| 1968 | 2,947 kt | +0.5% |
| 1969 | 2,949 kt | +0.0% |
| 1970 | 2,858 kt | -3.1% |
| 1971 | 2,845 kt | -0.4% |
| 1972 | 2,746 kt | -3.5% |
| 1973 | 2,811 kt | +2.4% |
| 1974 | 2,752 kt | -2.1% |
| 1975 | 2,746 kt | -0.2% |
| 1976 | 2,735 kt | -0.4% |
| 1977 | 2,804 kt | +2.5% |
| 1978 | 2,749 kt | -2.0% |
| 1979 | 2,602 kt | -5.4% |
| 1980 | 2,734 kt | +5.1% |
| 1981 | 2,671 kt | -2.3% |
| 1982 | 2,647 kt | -0.9% |
| 1983 | 2,451 kt | -7.4% |
| 1984 | 2,482 kt | +1.3% |
| 1985 | 2,493 kt | +0.4% |
| 1986 | 2,433 kt | -2.4% |
| 1987 | 2,387 kt | -1.9% |
| 1988 | 2,405 kt | +0.7% |
| 1989 | 2,381 kt | -1.0% |
| 1990 | 2,261 kt | -5.0% |
| 1991 | 2,227 kt | -1.5% |
| 1992 | 1,733 kt | -22.2% |
| 1993 | 1,757 kt | +1.4% |
| 1994 | 1,566 kt | -10.9% |
| 1995 | 1,623 kt | +3.7% |
| 1996 | 1,612 kt | -0.7% |
| 1997 | 1,797 kt | +11.4% |
| 1998 | 1,552 kt | -13.6% |
| 1999 | 1,513 kt | -2.6% |
| 2000 | 1,628 kt | +7.6% |
| 2001 | 1,737 kt | +6.7% |
| 2002 | 1,755 kt | +1.1% |
| 2003 | 1,587 kt | -9.6% |
| 2004 | 1,823 kt | +14.9% |
| 2005 | 1,798 kt | -1.4% |
| 2006 | 1,704 kt | -5.2% |
| 2007 | 1,735 kt | +1.8% |
| 2008 | 1,973 kt | +13.7% |
| 2009 | 1,897 kt | -3.8% |
| 2010 | 1,740 kt | -8.3% |
| 2011 | 2,026 kt | +16.4% |
| 2012 | 2,006 kt | -0.9% |
| 2013 | 2,161 kt | +7.7% |
| 2014 | 2,166 kt | +0.2% |
| 2015 | 2,212 kt | +2.1% |
| 2016 | 2,242 kt | +1.3% |
| 2017 | 2,240 kt | -0.1% |
| 2018 | 2,215 kt | -1.1% |
| 2019 | 2,339 kt | +5.6% |
| 2020 | 2,415 kt | +3.3% |
| 2021 | 2,438 kt | +1.0% |
| 2022 | 2,291 kt | -6.0% |
| 2023 | 2,210 kt | -3.6% |
| 2030 | 1,521 kt | -31.2% |
| 2050 | 1,507 kt | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,040 kt | 2,932 kt | 3,198 kt | 9 |
| 1970s | 2,765 kt | 2,602 kt | 2,858 kt | 10 |
| 1980s | 2,508 kt | 2,381 kt | 2,734 kt | 10 |
| 1990s | 1,764 kt | 1,513 kt | 2,261 kt | 10 |
| 2000s | 1,764 kt | 1,587 kt | 1,973 kt | 10 |
| 2010s | 2,135 kt | 1,740 kt | 2,339 kt | 10 |
| 2020s | 2,338 kt | 2,210 kt | 2,438 kt | 4 |
| 2030s | 1,521 kt | 1,521 kt | 1,521 kt | 1 |
| 2050s | 1,507 kt | 1,507 kt | 1,507 kt | 1 |
Countries ranked near Eastern Europe
- 15 Myanmar 491.95 kt compare
- 15 Republic of Moldova 51.62 kt compare
- 16 Thailand 466.56 kt compare
- 16 Timor-Leste 10.34 kt compare
- 17 Canada 406.39 kt compare
- 17 Melanesia 4.53 kt compare
- 18 Micronesia (Federated States of) 0.0084 kt compare
- 18 Philippines 401.3 kt compare
- 18 Micronesia 0.0084 kt compare
- 19 South Africa 368.53 kt compare
- 20 Pakistan 367.78 kt compare
- 20 Polynesia 0.0028 kt compare
- 21 Ethiopia 363.07 kt compare
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from ch4 in Eastern Europe?
- Burning - crop residues — emissions (co2eq) from ch4 in Eastern Europe was 1,507 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from ch4 recorded in Eastern Europe?
- The highest recorded value was 3,198 kt in 1962.
- What is the lowest burning - crop residues — emissions (co2eq) from ch4 recorded in Eastern Europe?
- The lowest recorded value was 1,507 kt in 2050.
- How does Eastern Europe rank for burning - crop residues — emissions (co2eq) from ch4?
- Eastern Europe ranks 18th out of 32 groups with data for 2050.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf