Cereals excluding rice — Emissions intensity in Spain
Spain: Cereals excluding rice — Emissions intensity was 0.2902 kg CO2eq/kg in 2023. ▼ Falling
Cereals excluding rice — Emissions intensity in Spain, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, cereals excluding rice — emissions intensity in Spain stood at 0.2902 kg CO2eq/kg.
That represents a change of up 47.9% on the previous year and up 52.0% over ten years.
Over the whole period, cereals excluding rice — emissions intensity in Spain peaked at 0.3361 kg CO2eq/kg in 1995 and was at its lowest, 0.1666 kg CO2eq/kg, in 2008.
Spain ranks 52nd of 189 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2428 kg CO2eq/kg | 0.2132 kg CO2eq/kg | 0.2657 kg CO2eq/kg | 9 |
| 1970s | 0.2671 kg CO2eq/kg | 0.2401 kg CO2eq/kg | 0.2936 kg CO2eq/kg | 10 |
| 1980s | 0.2534 kg CO2eq/kg | 0.2107 kg CO2eq/kg | 0.3153 kg CO2eq/kg | 10 |
| 1990s | 0.2635 kg CO2eq/kg | 0.2366 kg CO2eq/kg | 0.3361 kg CO2eq/kg | 10 |
| 2000s | 0.2283 kg CO2eq/kg | 0.1666 kg CO2eq/kg | 0.2927 kg CO2eq/kg | 10 |
| 2010s | 0.2264 kg CO2eq/kg | 0.1909 kg CO2eq/kg | 0.2902 kg CO2eq/kg | 10 |
| 2020s | 0.22 kg CO2eq/kg | 0.1939 kg CO2eq/kg | 0.2902 kg CO2eq/kg | 4 |
Countries ranked near Spain
More climate change data for Spain
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 24,376 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 28.21 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 1,630 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 24.64 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 58.21 kt (2050)
Frequently asked questions
- What is cereals excluding rice — emissions intensity in Spain?
- Cereals excluding rice — emissions intensity in Spain was 0.2902 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals excluding rice — emissions intensity recorded in Spain?
- The highest recorded value was 0.3361 kg CO2eq/kg in 1995.
- What is the lowest cereals excluding rice — emissions intensity recorded in Spain?
- The lowest recorded value was 0.1666 kg CO2eq/kg in 2008.
- How does Spain rank for cereals excluding rice — emissions intensity?
- Spain ranks 52nd out of 189 countries with data for 2023.
- Is cereals excluding rice — emissions intensity rising or falling in Spain?
- Over the last ten years it is up 52.0%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals excluding rice — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.