Closed and open shrubland — Burning crop residues in Panama

Panama: Closed and open shrubland — Burning crop residues was 1,142 t in 2024. ◆ Volatile

Latest (2024)
1,142 t
World rank
47th
of 219 countries
All-time high
1,930 t
in 1996
All-time low
0 t
in 2001
Years of data
35
1990–2024

Closed and open shrubland — Burning crop residues in Panama, 1990–2024

05001.0k1.5k2.0k1990200720241990: 503.3 t1991: 503.3 t1992: 503.3 t1993: 503.3 t1994: 503.3 t1995: 503.3 t1996: 1.9k t1997: 1.8k t1998: 1.1k t1999: 1.1k t2000: 887.4 t2001: 0 t2002: 0 t2003: 1.7k t2004: 570.8 t2005: 0 t2006: 0 t2007: 0 t2008: 570.8 t2009: 1.1k t2010: 0 t2011: 0 t2012: 0 t2013: 0 t2014: 0 t2015: 570.8 t2016: 0 t2017: 0 t2018: 0 t2019: 0 t2020: 0 t2021: 0 t2022: 0 t2023: 0 t2024: 1.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for closed and open shrubland — burning crop residues in Panama is 1,142 t, measured in 2024.

Over the whole period, closed and open shrubland — burning crop residues in Panama peaked at 1,930 t in 1996 and was at its lowest, 0 t, in 2001.

Panama ranks 47th of 219 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Closed and open shrubland — Burning crop residues in Panama, year by year

Annual values for Closed and open shrubland — Burning crop residues (Biomass burned, dry matter) in Panama, 1990 to 2024.
Year t Change
1990 503.27 t
1991 503.27 t +0.0%
1992 503.27 t +0.0%
1993 503.27 t +0.0%
1994 503.27 t +0.0%
1995 503.27 t +0.0%
1996 1,930 t +283.5%
1997 1,841 t -4.6%
1998 1,089 t -40.8%
1999 1,147 t +5.3%
2000 887.36 t -22.6%
2001 0 t -100.0%
2002 0 t
2003 1,712 t
2004 570.76 t -66.7%
2005 0 t -100.0%
2006 0 t
2007 0 t
2008 570.77 t
2009 1,142 t +100.0%
2010 0 t -100.0%
2011 0 t
2012 0 t
2013 0 t
2014 0 t
2015 570.76 t
2016 0 t -100.0%
2017 0 t
2018 0 t
2019 0 t
2020 0 t
2021 0 t
2022 0 t
2023 0 t
2024 1,142 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 902.7 t 503.27 t 1,930 t 10
2000s 488.27 t 0 t 1,712 t 10
2010s 57.08 t 0 t 570.76 t 10
2020s 228.3 t 0 t 1,142 t 5

Countries ranked near Panama

  1. 45 Cameroon 1,712 t compare
  2. 46 Mauritania 1,224 t compare
  3. 48 Jordan 920.31 t compare
  4. 49 Niger 917.78 t compare
  5. 50 Yemen 917.65 t compare

See the full ranking of 271 places →

More climate change data for Panama

All data for Panama →

Frequently asked questions

What is closed and open shrubland — burning crop residues in Panama?
Closed and open shrubland — burning crop residues in Panama was 1,142 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest closed and open shrubland — burning crop residues recorded in Panama?
The highest recorded value was 1,930 t in 1996.
What is the lowest closed and open shrubland — burning crop residues recorded in Panama?
The lowest recorded value was 0 t in 2001.
How does Panama rank for closed and open shrubland — burning crop residues?
Panama ranks 47th out of 219 countries with data for 2024.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Closed and open shrubland — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.

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Closed and open shrubland — Burning crop residues in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/closed-and-open-shrubland-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/panama/

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About this data

Indicator
Closed and open shrubland — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 9,259 data points, 1990–2024
Last refreshed

The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.