Crop Residues — Emissions (CO2eq) from N2O in Ecuador

Ecuador: Crop Residues — Emissions (CO2eq) from N2O was 263.49 kt in 2050. ▲ Rising

Latest (2050)
263.49 kt
World rank
74th
of 183 countries
All-time high
263.49 kt
in 2050
All-time low
41.1 kt
in 1978
Years of data
65
1961–2050

Crop Residues — Emissions (CO2eq) from N2O in Ecuador, 1961–2050

50100150200250196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Ecuador recorded 263.49 kt for crop residues — emissions (co2eq) from n2o in 2050. That is the highest value across all 65 years on record.

Over the whole period, crop residues — emissions (co2eq) from n2o in Ecuador peaked at 263.49 kt in 2050 and was at its lowest, 41.1 kt, in 1978.

That places Ecuador 74th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Emissions (CO2eq) from N2O in Ecuador, year by year

Annual values for Crop Residues — Emissions (CO2eq) from N2O (AR5) in Ecuador, 1961 to 2050.
Year kt Change
1961 48.04 kt
1962 52.28 kt +8.8%
1963 55.46 kt +6.1%
1964 53.5 kt -3.5%
1965 58.86 kt +10.0%
1966 58.27 kt -1.0%
1967 63.31 kt +8.6%
1968 55.68 kt -12.1%
1969 60.76 kt +9.1%
1970 60.45 kt -0.5%
1971 56.18 kt -7.1%
1972 55.31 kt -1.6%
1973 54.35 kt -1.7%
1974 55.86 kt +2.8%
1975 64.32 kt +15.1%
1976 66.41 kt +3.3%
1977 55.01 kt -17.2%
1978 41.1 kt -25.3%
1979 50.19 kt +22.1%
1980 56.6 kt +12.8%
1981 62.57 kt +10.5%
1982 62.67 kt +0.2%
1983 45.58 kt -27.3%
1984 64.85 kt +42.3%
1985 67.31 kt +3.8%
1986 96.22 kt +43.0%
1987 113.05 kt +17.5%
1988 117.71 kt +4.1%
1989 118.32 kt +0.5%
1990 115.59 kt -2.3%
1991 89.01 kt -23.0%
1992 131.47 kt +47.7%
1993 145.91 kt +11.0%
1994 159.03 kt +9.0%
1995 147.76 kt -7.1%
1996 153.67 kt +4.0%
1997 153.09 kt -0.4%
1998 113.18 kt -26.1%
1999 138.28 kt +22.2%
2000 133.8 kt -3.2%
2001 129.32 kt -3.3%
2002 145.54 kt +12.5%
2003 143.9 kt -1.1%
2004 173.36 kt +20.5%
2005 151.34 kt -12.7%
2006 146.52 kt -3.2%
2007 169.41 kt +15.6%
2008 146.78 kt -13.4%
2009 157.97 kt +7.6%
2010 157.28 kt -0.4%
2011 146.89 kt -6.6%
2012 161.62 kt +10.0%
2013 159.45 kt -1.3%
2014 164.99 kt +3.5%
2015 180.57 kt +9.4%
2016 145.56 kt -19.4%
2017 162.29 kt +11.5%
2018 139.73 kt -13.9%
2019 133.75 kt -4.3%
2020 141.09 kt +5.5%
2021 163.11 kt +15.6%
2022 162.1 kt -0.6%
2023 153.38 kt -5.4%
2030 225.57 kt +47.1%
2050 263.49 kt +16.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 56.24 kt 48.04 kt 63.31 kt 9
1970s 55.92 kt 41.1 kt 66.41 kt 10
1980s 80.49 kt 45.58 kt 118.32 kt 10
1990s 134.7 kt 89.01 kt 159.03 kt 10
2000s 149.79 kt 129.32 kt 173.36 kt 10
2010s 155.21 kt 133.75 kt 180.57 kt 10
2020s 154.92 kt 141.09 kt 163.11 kt 4
2030s 225.57 kt 225.57 kt 225.57 kt 1
2050s 263.49 kt 263.49 kt 263.49 kt 1

Countries ranked near Ecuador

  1. 71 Ghana 286.97 kt compare
  2. 72 Austria 286.57 kt compare
  3. 73 Ethiopia PDR 270.04 kt compare
  4. 75 Chad 259.3 kt compare
  5. 76 Sri Lanka 257.39 kt compare
  6. 77 Saudi Arabia 255.49 kt compare

See the full ranking of 235 places →

More climate change data for Ecuador

All data for Ecuador →

Frequently asked questions

What is crop residues — emissions (co2eq) from n2o in Ecuador?
Crop residues — emissions (co2eq) from n2o in Ecuador was 263.49 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) from n2o recorded in Ecuador?
The highest recorded value was 263.49 kt in 2050.
What is the lowest crop residues — emissions (co2eq) from n2o recorded in Ecuador?
The lowest recorded value was 41.1 kt in 1978.
How does Ecuador rank for crop residues — emissions (co2eq) from n2o?
Ecuador ranks 74th out of 183 countries with data for 2050.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) from N2O in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-from-n2o-ar5-fao-tier-1/ecuador/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf