Crop Residues — Emissions (CO2eq) from N2O in Fiji

Fiji: Crop Residues — Emissions (CO2eq) from N2O was 1.3 kt in 2050. ▼ Falling

Latest (2050)
1.3 kt
World rank
152nd
of 183 countries
All-time high
2.65 kt
in 1988
All-time low
0.3975 kt
in 2012
Years of data
65
1961–2050

Crop Residues — Emissions (CO2eq) from N2O in Fiji, 1961–2050

0.511.522.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — emissions (co2eq) from n2o in Fiji stood at 1.3 kt.

Over the whole period, crop residues — emissions (co2eq) from n2o in Fiji peaked at 2.65 kt in 1988 and was at its lowest, 0.3975 kt, in 2012.

Fiji ranks 152nd of 183 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Crop Residues — Emissions (CO2eq) from N2O in Fiji, year by year

Annual values for Crop Residues — Emissions (CO2eq) from N2O (AR5) in Fiji, 1961 to 2050.
Year kt Change
1961 2.17 kt
1962 2.15 kt -1.2%
1963 2.07 kt -3.7%
1964 1.72 kt -16.7%
1965 1.38 kt -20.0%
1966 1.4 kt +1.9%
1967 1.56 kt +11.3%
1968 1.8 kt +15.3%
1969 1.78 kt -1.5%
1970 1.93 kt +9.0%
1971 1.62 kt -16.4%
1972 1.62 kt +0.0%
1973 1.48 kt -8.2%
1974 1.59 kt +7.1%
1975 1.96 kt +23.3%
1976 1.8 kt -8.1%
1977 1.7 kt -5.9%
1978 1.56 kt -7.8%
1979 1.75 kt +11.9%
1980 1.67 kt -4.5%
1981 1.56 kt -6.3%
1982 1.8 kt +15.3%
1983 1.62 kt -10.3%
1984 1.99 kt +23.0%
1985 2.31 kt +16.0%
1986 2.17 kt -5.7%
1987 2.17 kt +0.0%
1988 2.65 kt +22.0%
1989 2.6 kt -2.0%
1990 2.33 kt -10.2%
1991 2.38 kt +2.3%
1992 1.96 kt -17.8%
1993 1.83 kt -6.8%
1994 1.56 kt -14.5%
1995 1.46 kt -6.8%
1996 1.62 kt +10.9%
1997 1.51 kt -6.6%
1998 1.03 kt -31.6%
1999 1.32 kt +28.2%
2000 1.09 kt -18.0%
2001 1.19 kt +9.8%
2002 1.06 kt -11.1%
2003 1.3 kt +22.5%
2004 1.17 kt -10.2%
2005 1.27 kt +9.1%
2006 1.09 kt -14.6%
2007 1.14 kt +4.9%
2008 0.9805 kt -14.0%
2009 0.8745 kt -10.8%
2010 0.6095 kt -30.3%
2011 0.6095 kt +0.0%
2012 0.3975 kt -34.8%
2013 0.53 kt +33.3%
2014 0.4505 kt -15.0%
2015 0.5035 kt +11.8%
2016 0.6625 kt +31.6%
2017 0.689 kt +4.0%
2018 0.5565 kt -19.2%
2019 0.5035 kt -9.5%
2020 0.6625 kt +31.6%
2021 0.7155 kt +8.0%
2022 0.901 kt +25.9%
2023 0.5565 kt -38.2%
2030 1.25 kt +123.8%
2050 1.3 kt +4.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.78 kt 1.38 kt 2.17 kt 9
1970s 1.7 kt 1.48 kt 1.96 kt 10
1980s 2.05 kt 1.56 kt 2.65 kt 10
1990s 1.7 kt 1.03 kt 2.38 kt 10
2000s 1.12 kt 0.8745 kt 1.3 kt 10
2010s 0.5512 kt 0.3975 kt 0.689 kt 10
2020s 0.7089 kt 0.5565 kt 0.901 kt 4
2030s 1.25 kt 1.25 kt 1.25 kt 1
2050s 1.3 kt 1.3 kt 1.3 kt 1

Countries ranked near Fiji

  1. 149 Réunion 2.15 kt compare
  2. 150 French Guiana 2.04 kt compare
  3. 151 Kuwait 1.38 kt compare
  4. 152 Montenegro 1.3 kt compare
  5. 154 Comoros 1.17 kt compare
  6. 155 Malta 1.14 kt compare

See the full ranking of 235 places →

More climate change data for Fiji

All data for Fiji →

Frequently asked questions

What is crop residues — emissions (co2eq) from n2o in Fiji?
Crop residues — emissions (co2eq) from n2o in Fiji was 1.3 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) from n2o recorded in Fiji?
The highest recorded value was 2.65 kt in 1988.
What is the lowest crop residues — emissions (co2eq) from n2o recorded in Fiji?
The lowest recorded value was 0.3975 kt in 2012.
How does Fiji rank for crop residues — emissions (co2eq) from n2o?
Fiji ranks 152nd out of 183 countries with data for 2050.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) from N2O in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-from-n2o-ar5-fao-tier-1/fiji/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf