Crop Residues — Emissions (CO2eq) from N2O in Spain

Spain: Crop Residues — Emissions (CO2eq) from N2O was 1,296 kt in 2050. ▲ Rising

Latest (2050)
1,296 kt
World rank
27th
of 183 countries
All-time high
1,548 kt
in 2020
All-time low
646.36 kt
in 1961
Years of data
65
1961–2050

Crop Residues — Emissions (CO2eq) from N2O in Spain, 1961–2050

05001.0k1.5k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Spain recorded 1,296 kt for crop residues — emissions (co2eq) from n2o in 2050.

Over the whole period, crop residues — emissions (co2eq) from n2o in Spain peaked at 1,548 kt in 2020 and was at its lowest, 646.36 kt, in 1961.

Spain ranks 27th of 183 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Emissions (CO2eq) from N2O in Spain, year by year

Annual values for Crop Residues — Emissions (CO2eq) from N2O (AR5) in Spain, 1961 to 2050.
Year kt Change
1961 646.36 kt
1962 753 kt +16.5%
1963 761.61 kt +1.1%
1964 682.29 kt -10.4%
1965 718.44 kt +5.3%
1966 736.86 kt +2.6%
1967 824.63 kt +11.9%
1968 874.08 kt +6.0%
1969 863.05 kt -1.3%
1970 796.75 kt -7.7%
1971 983.68 kt +23.5%
1972 900.87 kt -8.4%
1973 872.86 kt -3.1%
1974 972.23 kt +11.4%
1975 1,012 kt +4.1%
1976 941.84 kt -7.0%
1977 1,001 kt +6.3%
1978 1,133 kt +13.2%
1979 987.12 kt -12.9%
1980 1,258 kt +27.4%
1981 859.42 kt -31.7%
1982 948.28 kt +10.3%
1983 989.25 kt +4.3%
1984 1,386 kt +40.2%
1985 1,366 kt -1.5%
1986 1,116 kt -18.3%
1987 1,345 kt +20.6%
1988 1,508 kt +12.1%
1989 1,286 kt -14.8%
1990 1,234 kt -4.1%
1991 1,272 kt +3.1%
1992 996.21 kt -21.7%
1993 1,144 kt +14.8%
1994 1,009 kt -11.8%
1995 810.03 kt -19.7%
1996 1,378 kt +70.1%
1997 1,197 kt -13.2%
1998 1,364 kt +14.0%
1999 1,125 kt -17.5%
2000 1,480 kt +31.6%
2001 1,094 kt -26.1%
2002 1,314 kt +20.1%
2003 1,292 kt -1.7%
2004 1,473 kt +14.0%
2005 903.15 kt -38.7%
2006 1,167 kt +29.2%
2007 1,456 kt +24.8%
2008 1,438 kt -1.3%
2009 1,089 kt -24.2%
2010 1,199 kt +10.1%
2011 1,303 kt +8.6%
2012 1,051 kt -19.3%
2013 1,467 kt +39.5%
2014 1,208 kt -17.6%
2015 1,181 kt -2.2%
2016 1,400 kt +18.6%
2017 1,001 kt -28.5%
2018 1,451 kt +44.9%
2019 1,191 kt -17.9%
2020 1,548 kt +30.0%
2021 1,448 kt -6.5%
2022 1,125 kt -22.3%
2023 744.81 kt -33.8%
2030 1,305 kt +75.2%
2050 1,296 kt -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 762.26 kt 646.36 kt 874.08 kt 9
1970s 960.17 kt 796.75 kt 1,133 kt 10
1980s 1,206 kt 859.42 kt 1,508 kt 10
1990s 1,153 kt 810.03 kt 1,378 kt 10
2000s 1,271 kt 903.15 kt 1,480 kt 10
2010s 1,245 kt 1,001 kt 1,467 kt 10
2020s 1,217 kt 744.81 kt 1,548 kt 4
2030s 1,305 kt 1,305 kt 1,305 kt 1
2050s 1,296 kt 1,296 kt 1,296 kt 1

Countries ranked near Spain

  1. 24 Egypt 1,736 kt compare
  2. 25 United Kingdom of Great Britain and Northern Ireland 1,452 kt compare
  3. 26 Italy 1,337 kt compare
  4. 28 Poland 1,284 kt compare
  5. 29 Cambodia 1,275 kt compare
  6. 30 Kazakhstan 1,242 kt compare

See the full ranking of 235 places →

More climate change data for Spain

All data for Spain →

Frequently asked questions

What is crop residues — emissions (co2eq) from n2o in Spain?
Crop residues — emissions (co2eq) from n2o in Spain was 1,296 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) from n2o recorded in Spain?
The highest recorded value was 1,548 kt in 2020.
What is the lowest crop residues — emissions (co2eq) from n2o recorded in Spain?
The lowest recorded value was 646.36 kt in 1961.
How does Spain rank for crop residues — emissions (co2eq) from n2o?
Spain ranks 27th out of 183 countries with data for 2050.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) from N2O in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-from-n2o-ar5-fao-tier-1/spain/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf