Crop Residues — Emissions in United Arab Emirates

United Arab Emirates: Crop Residues — Emissions was 0.0008 kt in 2050. ◆ Volatile

Latest (2050)
0.0008 kt
World rank
164th
of 183 countries
All-time high
0.004 kt
in 2019
All-time low
0 kt
in 1975
Years of data
51
1975–2050

Crop Residues — Emissions in United Arab Emirates, 1975–2050

00.0010.0020.0030.004197520122050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

United Arab Emirates recorded 0.0008 kt for crop residues — emissions in 2050.

Over the whole period, crop residues — emissions in United Arab Emirates peaked at 0.004 kt in 2019 and was at its lowest, 0 kt, in 1975.

That places United Arab Emirates 164th out of 183 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Emissions in United Arab Emirates, year by year

Annual values for Crop Residues — Emissions (N2O) in United Arab Emirates, 1975 to 2050.
Year kt Change
1975 0 kt
1976 0 kt
1977 0 kt
1978 0.0002 kt
1979 0.0003 kt +50.0%
1980 0.0003 kt +0.0%
1981 0.0003 kt +0.0%
1982 0.0006 kt +100.0%
1983 0.0005 kt -16.7%
1984 0.0006 kt +20.0%
1985 0.0006 kt +0.0%
1986 0.0005 kt -16.7%
1987 0.0004 kt -20.0%
1988 0.0004 kt +0.0%
1989 0.0005 kt +25.0%
1990 0.0014 kt +180.0%
1991 0.0013 kt -7.1%
1992 0.0016 kt +23.1%
1993 0.001 kt -37.5%
1994 0.001 kt +0.0%
1995 0.001 kt +0.0%
1996 0.0009 kt -10.0%
1997 0.0009 kt +0.0%
1998 0.0009 kt +0.0%
1999 0.0008 kt -11.1%
2000 0.0013 kt +62.5%
2001 0.001 kt -23.1%
2002 0.0009 kt -10.0%
2003 0.0006 kt -33.3%
2004 0.0006 kt +0.0%
2005 0.0006 kt +0.0%
2006 0.0006 kt +0.0%
2007 0.0005 kt -16.7%
2008 0.0006 kt +20.0%
2009 0.0008 kt +33.3%
2010 0.001 kt +25.0%
2011 0.0008 kt -20.0%
2012 0.0007 kt -12.5%
2013 0.0002 kt -71.4%
2014 0.0004 kt +100.0%
2015 0.0007 kt +75.0%
2016 0.001 kt +42.9%
2017 0.0025 kt +150.0%
2018 0.0012 kt -52.0%
2019 0.004 kt +233.3%
2020 0.0039 kt -2.5%
2021 0.0035 kt -10.3%
2022 0.0032 kt -8.6%
2023 0.0033 kt +3.1%
2030 0.0007 kt -78.8%
2050 0.0008 kt +14.3%

Averages by decade

DecadeAverage LowestHighest Years
1970s 0.0001 kt 0 kt 0.0003 kt 5
1980s 0.0005 kt 0.0003 kt 0.0006 kt 10
1990s 0.0011 kt 0.0008 kt 0.0016 kt 10
2000s 0.0008 kt 0.0005 kt 0.0013 kt 10
2010s 0.0013 kt 0.0002 kt 0.004 kt 10
2020s 0.0035 kt 0.0032 kt 0.0039 kt 4
2030s 0.0007 kt 0.0007 kt 0.0007 kt 1
2050s 0.0008 kt 0.0008 kt 0.0008 kt 1

Countries ranked near United Arab Emirates

  1. 161 Jamaica 0.0015 kt compare
  2. 161 Sao Tome and Principe 0.0015 kt compare
  3. 163 Solomon Islands 0.0009 kt compare
  4. 164 Mauritius 0.0008 kt compare
  5. 166 Brunei Darussalam 0.0007 kt compare
  6. 167 Iceland 0.0005 kt compare

See the full ranking of 235 places →

More climate change data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is crop residues — emissions in United Arab Emirates?
Crop residues — emissions in United Arab Emirates was 0.0008 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in United Arab Emirates?
The highest recorded value was 0.004 kt in 2019.
What is the lowest crop residues — emissions recorded in United Arab Emirates?
The lowest recorded value was 0 kt in 1975.
How does United Arab Emirates rank for crop residues — emissions?
United Arab Emirates ranks 164th out of 183 countries with data for 2050.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/united-arab-emirates/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf