Emissions from crops — Emissions (CO2eq) (AR5) in United States

United States: Emissions from crops — Emissions (CO2eq) (AR5) was 107,381 kt in 2050. ▲ Rising

Latest (2050)
107,381 kt
World rank
5th
of 232 countries
All-time high
109,986 kt
in 2016
All-time low
36,170 kt
in 1961
Years of data
65
1961–2050

Emissions from crops — Emissions (CO2eq) in United States, 1961–2050

40.0k60.0k80.0k100.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

United States recorded 107,381 kt for emissions from crops — emissions (co2eq) in 2050.

Over the whole period, emissions from crops — emissions (co2eq) in United States peaked at 109,986 kt in 2016 and was at its lowest, 36,170 kt, in 1961.

That places United States 5th out of 232 countries with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Emissions from crops — Emissions (CO2eq) (AR5) in United States, year by year

Annual values for Emissions from crops — Emissions (CO2eq) (AR5) in United States, 1961 to 2050.
Year kt Change
1961 36,170 kt —
1962 38,934 kt +7.6%
1963 42,036 kt +8.0%
1964 43,200 kt +2.8%
1965 47,152 kt +9.1%
1966 51,590 kt +9.4%
1967 56,830 kt +10.2%
1968 59,944 kt +5.5%
1969 60,828 kt +1.5%
1970 61,977 kt +1.9%
1971 65,322 kt +5.4%
1972 65,373 kt +0.1%
1973 71,603 kt +9.5%
1974 71,211 kt -0.5%
1975 80,137 kt +12.5%
1976 82,678 kt +3.2%
1977 80,784 kt -2.3%
1978 85,343 kt +5.6%
1979 90,414 kt +5.9%
1980 93,555 kt +3.5%
1981 96,360 kt +3.0%
1982 86,712 kt -10.0%
1983 78,528 kt -9.4%
1984 91,438 kt +16.4%
1985 88,708 kt -3.0%
1986 83,540 kt -5.8%
1987 82,096 kt -1.7%
1988 81,392 kt -0.9%
1989 86,520 kt +6.3%
1990 90,221 kt +4.3%
1991 89,220 kt -1.1%
1992 94,293 kt +5.7%
1993 92,653 kt -1.7%
1994 98,504 kt +6.3%
1995 94,189 kt -4.4%
1996 97,183 kt +3.2%
1997 98,930 kt +1.8%
1998 100,460 kt +1.5%
1999 100,336 kt -0.1%
2000 95,990 kt -4.3%
2001 96,369 kt +0.4%
2002 95,655 kt -0.7%
2003 101,781 kt +6.4%
2004 101,922 kt +0.1%
2005 99,621 kt -2.3%
2006 101,868 kt +2.3%
2007 101,475 kt -0.4%
2008 97,026 kt -4.4%
2009 102,230 kt +5.4%
2010 106,507 kt +4.2%
2011 104,786 kt -1.6%
2012 104,496 kt -0.3%
2013 105,811 kt +1.3%
2014 107,162 kt +1.3%
2015 105,408 kt -1.6%
2016 109,986 kt +4.3%
2017 103,904 kt -5.5%
2018 107,784 kt +3.7%
2019 103,203 kt -4.3%
2020 107,627 kt +4.3%
2021 105,499 kt -2.0%
2022 100,469 kt -4.8%
2023 105,606 kt +5.1%
2030 102,122 kt -3.3%
2050 107,381 kt +5.1%

United States compared with similar countries

  • United States's 107,381 kt is above the median for high income countries, which is 688.78 kt, 155.9× the median. (65 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 48,520 kt 36,170 kt 60,828 kt 9
1970s 75,484 kt 61,977 kt 90,414 kt 10
1980s 86,885 kt 78,528 kt 96,360 kt 10
1990s 95,599 kt 89,220 kt 100,460 kt 10
2000s 99,394 kt 95,655 kt 102,230 kt 10
2010s 105,905 kt 103,203 kt 109,986 kt 10
2020s 104,800 kt 100,469 kt 107,627 kt 4
2030s 102,122 kt 102,122 kt 102,122 kt 1
2050s 107,381 kt 107,381 kt 107,381 kt 1

Countries ranked near United States

  1. 2 China, mainland 339,506 kt compare
  2. 3 India 279,594 kt compare
  3. 4 OECD 264,403 kt compare
  4. 6 Indonesia 101,360 kt compare
  5. 7 Brazil 67,360 kt compare
  6. 8 USSR 61,555 kt compare

See the full ranking of 265 places →

More climate change data for United States

All data for United States →

Frequently asked questions

What is emissions from crops — emissions (co2eq) in United States?
Emissions from crops — emissions (co2eq) in United States was 107,381 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions (co2eq) recorded in United States?
The highest recorded value was 109,986 kt in 2016.
What is the lowest emissions from crops — emissions (co2eq) recorded in United States?
The lowest recorded value was 36,170 kt in 1961.
How does United States rank for emissions from crops — emissions (co2eq)?
United States ranks 5th out of 232 countries with data for 2050.
Where does this United States data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Emissions from crops — Emissions (CO2eq) in United States. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/stat/emissions-from-crops-emissions-co2eq-ar5-fao-tier-1/united-states/

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About this data

Indicator
Emissions from crops — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
265 places, 15,479 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf