Energy Use (Pre- and Post-Production) — Energy Use in Oceania
Oceania: Energy Use (Pre- and Post-Production) — Energy Use was 19,956 TJ in 2023. ▼ Falling
Energy Use (Pre- and Post-Production) — Energy Use in Oceania, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, energy use (pre- and post-production) — energy use in Oceania stood at 19,956 TJ.
Compared with earlier readings it is down 0.2% on the previous year and down 22.5% over ten years.
Over the whole period, energy use (pre- and post-production) — energy use in Oceania peaked at 36,348 TJ in 1997 and was at its lowest, 16,932 TJ, in 2002.
That places Oceania 17th out of 33 regions with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 34,349 TJ | 32,104 TJ | 36,348 TJ | 10 |
| 2000s | 30,804 TJ | 16,932 TJ | 35,075 TJ | 10 |
| 2010s | 25,546 TJ | 21,206 TJ | 36,204 TJ | 10 |
| 2020s | 20,644 TJ | 19,956 TJ | 22,298 TJ | 4 |
Countries ranked near Oceania
More climate change data for Oceania
- Emissions from livestock — Emissions (CO2eq) 170,425 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 47,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 123,082 kt (2050)
- Emissions from livestock — Emissions 178.65 kt (2050)
- Emissions from livestock — Emissions 4,396 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,359 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,817 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,542 kt (2050)
- Emissions from crops — Emissions 44.59 kt (2050)
- Emissions from crops — Emissions 55.08 kt (2050)
Frequently asked questions
- What is energy use (pre- and post-production) — energy use in Oceania?
- Energy use (pre- and post-production) — energy use in Oceania was 19,956 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest energy use (pre- and post-production) — energy use recorded in Oceania?
- The highest recorded value was 36,348 TJ in 1997.
- What is the lowest energy use (pre- and post-production) — energy use recorded in Oceania?
- The lowest recorded value was 16,932 TJ in 2002.
- How does Oceania rank for energy use (pre- and post-production) — energy use?
- Oceania ranks 17th out of 33 regions with data for 2023.
- Is energy use (pre- and post-production) — energy use rising or falling in Oceania?
- Over the last ten years it is down 22.5%. The long-run trend across the full record is falling.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Energy Use (Pre- and Post-Production) — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.