{"entity":{"iso2":"AR","iso3":"ARG","name":"Argentina","slug":"argentina"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"enteric-fermentation-emissions-ch4-unfccc","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Enteric Fermentation \u2014 Emissions (CH4) \u2014 UNFCCC","unit":"kt"},"observations":[{"date":"1990-01-01","value":2732.19},{"date":"1994-01-01","value":2868.13},{"date":"1997-01-01","value":2692.97},{"date":"2000-01-01","value":2739.31},{"date":"2010-01-01","value":2190.22},{"date":"2012-01-01","value":2245.59}],"summary":{"latest_period":"2012-01-01","latest_value":2245.59,"max":2868.13,"mean":2578.07,"min":2190.22,"of":80,"rank":2,"trend":"falling"}}
