{"entity":{"iso2":"CL","iso3":"CHL","name":"Chile","slug":"chile"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"enteric-fermentation-emissions-ch4-unfccc","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Enteric Fermentation \u2014 Emissions (CH4) \u2014 UNFCCC","unit":"kt"},"observations":[{"date":"1990-01-01","value":219.5},{"date":"1993-01-01","value":297.86},{"date":"1994-01-01","value":242.2},{"date":"2000-01-01","value":249.8},{"date":"2006-01-01","value":216.368},{"date":"2010-01-01","value":210.0},{"date":"2013-01-01","value":211.7},{"date":"2016-01-01","value":187.3},{"date":"2018-01-01","value":198.8}],"summary":{"latest_period":"2018-01-01","latest_value":198.8,"max":297.86,"mean":225.948,"min":187.3,"of":80,"rank":31,"trend":"falling"}}