{"entity":{"iso2":"CO","iso3":"COL","name":"Colombia","slug":"colombia"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"enteric-fermentation-emissions-ch4-unfccc","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Enteric Fermentation \u2014 Emissions (CH4) \u2014 UNFCCC","unit":"kt"},"observations":[{"date":"1990-01-01","value":1235.5},{"date":"1991-01-01","value":841.0},{"date":"1992-01-01","value":872.0},{"date":"1993-01-01","value":859.0},{"date":"1994-01-01","value":1369.2},{"date":"2000-01-01","value":1472.8},{"date":"2004-01-01","value":1583.74}],"summary":{"latest_period":"2004-01-01","latest_value":1583.74,"max":1583.74,"mean":1176.18,"min":841.0,"of":80,"rank":6,"trend":"rising"}}
