{"entity":{"iso2":"HT","iso3":"HTI","name":"Haiti","slug":"haiti"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"enteric-fermentation-emissions-ch4-unfccc","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Enteric Fermentation \u2014 Emissions (CH4) \u2014 UNFCCC","unit":"kt"},"observations":[{"date":"1994-01-01","value":93.16},{"date":"1995-01-01","value":105.68},{"date":"1996-01-01","value":131.48},{"date":"1997-01-01","value":132.3},{"date":"1998-01-01","value":133.26},{"date":"1999-01-01","value":134.38},{"date":"2000-01-01","value":135.69}],"summary":{"latest_period":"2000-01-01","latest_value":135.69,"max":135.69,"mean":123.707,"min":93.16,"of":80,"rank":43,"trend":"rising"}}
