{"entity":{"iso2":"JM","iso3":"JAM","name":"Jamaica","slug":"jamaica"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"enteric-fermentation-emissions-ch4-unfccc","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Enteric Fermentation \u2014 Emissions (CH4) \u2014 UNFCCC","unit":"kt"},"observations":[{"date":"1994-01-01","value":35.7942},{"date":"2006-01-01","value":8.26},{"date":"2007-01-01","value":8.63},{"date":"2008-01-01","value":8.31},{"date":"2009-01-01","value":7.98},{"date":"2010-01-01","value":7.66},{"date":"2012-01-01","value":8.23}],"summary":{"latest_period":"2012-01-01","latest_value":8.23,"max":35.7942,"mean":12.1235,"min":7.66,"of":80,"rank":73,"trend":"volatile"}}