{"entity":{"iso2":"MM","iso3":"MMR","name":"Myanmar","slug":"myanmar"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"enteric-fermentation-emissions-ch4-unfccc","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/GT","title":"Enteric Fermentation \u2014 Emissions (CH4) \u2014 UNFCCC","unit":"kt"},"observations":[{"date":"2000-01-01","value":404.43},{"date":"2001-01-01","value":469.29},{"date":"2002-01-01","value":484.11},{"date":"2003-01-01","value":495.49},{"date":"2004-01-01","value":506.49},{"date":"2005-01-01","value":519.23}],"summary":{"latest_period":"2005-01-01","latest_value":519.23,"max":519.23,"mean":479.84,"min":404.43,"of":80,"rank":20,"trend":"rising"}}