Food Household Consumption — Emissions in India
India: Food Household Consumption — Emissions was 4.66 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in India, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in India stood at 4.66 kt.
Compared with earlier readings it is down 6.3% over ten years.
Over the whole period, food household consumption — emissions in India peaked at 5.85 kt in 2016 and was at its lowest, 0.6247 kt, in 1994.
India ranks 5th of 202 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions in India, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.863 kt | — |
| 1991 | 0.7409 kt | -14.1% |
| 1992 | 0.67 kt | -9.6% |
| 1993 | 0.6404 kt | -4.4% |
| 1994 | 0.6247 kt | -2.5% |
| 1995 | 0.6662 kt | +6.6% |
| 1996 | 0.7704 kt | +15.6% |
| 1997 | 0.8371 kt | +8.7% |
| 1998 | 0.7404 kt | -11.6% |
| 1999 | 0.9425 kt | +27.3% |
| 2000 | 1.23 kt | +30.0% |
| 2001 | 1.35 kt | +10.4% |
| 2002 | 1.68 kt | +24.1% |
| 2003 | 1.72 kt | +2.3% |
| 2004 | 1.81 kt | +5.4% |
| 2005 | 1.87 kt | +3.0% |
| 2006 | 1.96 kt | +5.2% |
| 2007 | 2.15 kt | +9.6% |
| 2008 | 2.06 kt | -4.1% |
| 2009 | 2.29 kt | +10.9% |
| 2010 | 2.66 kt | +16.3% |
| 2011 | 3.45 kt | +29.8% |
| 2012 | 4.13 kt | +19.5% |
| 2013 | 4.97 kt | +20.6% |
| 2014 | 5.27 kt | +6.0% |
| 2015 | 5.49 kt | +4.1% |
| 2016 | 5.85 kt | +6.6% |
| 2017 | 3.85 kt | -34.2% |
| 2018 | 4.02 kt | +4.4% |
| 2019 | 4.21 kt | +4.8% |
| 2020 | 4.53 kt | +7.6% |
| 2021 | 4.61 kt | +1.7% |
| 2022 | 4.66 kt | +1.1% |
| 2023 | 4.66 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.7496 kt | 0.6247 kt | 0.9425 kt | 10 |
| 2000s | 1.81 kt | 1.23 kt | 2.29 kt | 10 |
| 2010s | 4.39 kt | 2.66 kt | 5.85 kt | 10 |
| 2020s | 4.62 kt | 4.53 kt | 4.66 kt | 4 |
Countries ranked near India
- 2 China, mainland 39.05 kt compare
- 3 OECD 15.15 kt compare
- 4 Russian Federation 6.31 kt compare
- 6 Kazakhstan 3.92 kt compare
- 7 Poland 3.54 kt compare
- 8 Indonesia 2.72 kt compare
More climate change data for India
- Emissions from livestock — Emissions (CO2eq) 602,760 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 105,678 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 497,082 kt (2050)
- Emissions from livestock — Emissions 398.78 kt (2050)
- Emissions from livestock — Emissions 17,753 kt (2050)
- Emissions from crops — Emissions (CO2eq) 279,594 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 176,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 103,578 kt (2050)
- Emissions from crops — Emissions 664.21 kt (2050)
- Emissions from crops — Emissions 3,699 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in India?
- Food household consumption — emissions in India was 4.66 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in India?
- The highest recorded value was 5.85 kt in 2016.
- What is the lowest food household consumption — emissions recorded in India?
- The lowest recorded value was 0.6247 kt in 1994.
- How does India rank for food household consumption — emissions?
- India ranks 5th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in India?
- Over the last ten years it is down 6.3%. The long-run trend across the full record is volatile.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf