Food Household Consumption — Emissions in Kazakhstan
Kazakhstan: Food Household Consumption — Emissions was 7,921 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Kazakhstan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Kazakhstan is 7,921 kt, measured in 2023.
That represents a change of up 19.4% on the previous year and up 207.4% over ten years.
Over the whole period, food household consumption — emissions in Kazakhstan peaked at 8,285 kt in 2021 and was at its lowest, 804.47 kt, in 1997.
That places Kazakhstan 26th out of 202 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions in Kazakhstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 1,190 kt | — |
| 1993 | 1,117 kt | -6.2% |
| 1994 | 1,883 kt | +68.6% |
| 1995 | 1,080 kt | -42.7% |
| 1996 | 981.87 kt | -9.1% |
| 1997 | 804.47 kt | -18.1% |
| 1998 | 826.95 kt | +2.8% |
| 1999 | 810.2 kt | -2.0% |
| 2000 | 1,105 kt | +36.3% |
| 2001 | 878.63 kt | -20.5% |
| 2002 | 920.25 kt | +4.7% |
| 2003 | 933.18 kt | +1.4% |
| 2004 | 859.7 kt | -7.9% |
| 2005 | 914.58 kt | +6.4% |
| 2006 | 1,422 kt | +55.5% |
| 2007 | 1,303 kt | -8.4% |
| 2008 | 2,513 kt | +92.9% |
| 2009 | 2,142 kt | -14.8% |
| 2010 | 2,445 kt | +14.2% |
| 2011 | 2,884 kt | +18.0% |
| 2012 | 2,645 kt | -8.3% |
| 2013 | 2,577 kt | -2.6% |
| 2014 | 3,711 kt | +44.0% |
| 2015 | 3,147 kt | -15.2% |
| 2016 | 3,979 kt | +26.4% |
| 2017 | 5,539 kt | +39.2% |
| 2018 | 7,615 kt | +37.5% |
| 2019 | 7,752 kt | +1.8% |
| 2020 | 7,252 kt | -6.5% |
| 2021 | 8,285 kt | +14.2% |
| 2022 | 6,635 kt | -19.9% |
| 2023 | 7,921 kt | +19.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,087 kt | 804.47 kt | 1,883 kt | 8 |
| 2000s | 1,299 kt | 859.7 kt | 2,513 kt | 10 |
| 2010s | 4,229 kt | 2,445 kt | 7,752 kt | 10 |
| 2020s | 7,523 kt | 6,635 kt | 8,285 kt | 4 |
Countries ranked near Kazakhstan
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Kazakhstan?
- Food household consumption — emissions in Kazakhstan was 7,921 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Kazakhstan?
- The highest recorded value was 8,285 kt in 2021.
- What is the lowest food household consumption — emissions recorded in Kazakhstan?
- The lowest recorded value was 804.47 kt in 1997.
- How does Kazakhstan rank for food household consumption — emissions?
- Kazakhstan ranks 26th out of 202 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Kazakhstan?
- Over the last ten years it is up 207.4%. The long-run trend across the full record is volatile.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf