Food Household Consumption — Emissions in Oceania

Oceania: Food Household Consumption — Emissions was 12,661 kt in 2023. ▲ Rising

Latest (2023)
12,661 kt
Change on year
down 0.5%
Rank
25th
of 32 groups
All-time high
12,729 kt
in 2022
All-time low
8,057 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in Oceania, 1990–2023

05.0k10.0k15.0k1990200620231990: 8.1k kt1991: 8.2k kt1992: 8.4k kt1993: 8.5k kt1994: 8.4k kt1995: 8.8k kt1996: 9.2k kt1997: 9.6k kt1998: 10.3k kt1999: 10.4k kt2000: 10.6k kt2001: 10.5k kt2002: 11.3k kt2003: 11.1k kt2004: 11.4k kt2005: 11.4k kt2006: 11.4k kt2007: 11.5k kt2008: 11.6k kt2009: 12.4k kt2010: 11.8k kt2011: 11.8k kt2012: 11.8k kt2013: 11.4k kt2014: 10.8k kt2015: 10.9k kt2016: 11.3k kt2017: 11.6k kt2018: 11.1k kt2019: 11.2k kt2020: 11.8k kt2021: 12.2k kt2022: 12.7k kt2023: 12.7k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions in Oceania stood at 12,661 kt.

Compared with earlier readings it is down 0.5% on the previous year and up 11.0% over ten years.

Over the whole period, food household consumption — emissions in Oceania peaked at 12,729 kt in 2022 and was at its lowest, 8,057 kt, in 1990.

That places Oceania 25th out of 32 groups with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions in Oceania, year by year

Annual values for Food Household Consumption — Emissions (CO2) in Oceania, 1990 to 2023.
Year kt Change
1990 8,057 kt
1991 8,216 kt +2.0%
1992 8,354 kt +1.7%
1993 8,460 kt +1.3%
1994 8,358 kt -1.2%
1995 8,756 kt +4.8%
1996 9,195 kt +5.0%
1997 9,576 kt +4.1%
1998 10,291 kt +7.5%
1999 10,393 kt +1.0%
2000 10,561 kt +1.6%
2001 10,462 kt -0.9%
2002 11,256 kt +7.6%
2003 11,099 kt -1.4%
2004 11,364 kt +2.4%
2005 11,362 kt -0.0%
2006 11,367 kt +0.0%
2007 11,488 kt +1.1%
2008 11,629 kt +1.2%
2009 12,419 kt +6.8%
2010 11,824 kt -4.8%
2011 11,801 kt -0.2%
2012 11,822 kt +0.2%
2013 11,412 kt -3.5%
2014 10,810 kt -5.3%
2015 10,949 kt +1.3%
2016 11,342 kt +3.6%
2017 11,618 kt +2.4%
2018 11,150 kt -4.0%
2019 11,230 kt +0.7%
2020 11,804 kt +5.1%
2021 12,229 kt +3.6%
2022 12,729 kt +4.1%
2023 12,661 kt -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 8,966 kt 8,057 kt 10,393 kt 10
2000s 11,301 kt 10,462 kt 12,419 kt 10
2010s 11,396 kt 10,810 kt 11,824 kt 10
2020s 12,356 kt 11,804 kt 12,729 kt 4

Countries ranked near Oceania

  1. 22 Uzbekistan 8,764 kt compare
  2. 23 United Kingdom of Great Britain and Northern Ireland 8,476 kt compare
  3. 24 Italy 8,319 kt compare
  4. 25 Philippines 8,113 kt compare
  5. 26 Kazakhstan 7,921 kt compare
  6. 27 Canada 7,252 kt compare
  7. 28 Poland 7,105 kt compare

See the full ranking of 254 places →

More climate change data for Oceania

All data for Oceania →

Frequently asked questions

What is food household consumption — emissions in Oceania?
Food household consumption — emissions in Oceania was 12,661 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Oceania?
The highest recorded value was 12,729 kt in 2022.
What is the lowest food household consumption — emissions recorded in Oceania?
The lowest recorded value was 8,057 kt in 1990.
How does Oceania rank for food household consumption — emissions?
Oceania ranks 25th out of 32 groups with data for 2023.
Is food household consumption — emissions rising or falling in Oceania?
Over the last ten years it is up 11.0%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2-fao-tier-1/oceania/

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About this data

Indicator
Food Household Consumption — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf