Food Household Consumption — Emissions in Viet Nam
Viet Nam: Food Household Consumption — Emissions was 22,595 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Viet Nam, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Viet Nam is 22,595 kt, measured in 2023.
The figure is up 172.7% over ten years.
Over the whole period, food household consumption — emissions in Viet Nam peaked at 22,917 kt in 2021 and was at its lowest, 373.14 kt, in 1992.
Viet Nam ranks 3rd of 20 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions in Viet Nam, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 419.73 kt | — |
| 1991 | 394.55 kt | -6.0% |
| 1992 | 373.14 kt | -5.4% |
| 1993 | 448.22 kt | +20.1% |
| 1994 | 595.33 kt | +32.8% |
| 1995 | 893.8 kt | +50.1% |
| 1996 | 1,149 kt | +28.6% |
| 1997 | 1,661 kt | +44.5% |
| 1998 | 2,115 kt | +27.4% |
| 1999 | 2,109 kt | -0.3% |
| 2000 | 2,480 kt | +17.6% |
| 2001 | 2,780 kt | +12.1% |
| 2002 | 3,411 kt | +22.7% |
| 2003 | 3,306 kt | -3.1% |
| 2004 | 4,443 kt | +34.4% |
| 2005 | 4,947 kt | +11.3% |
| 2006 | 5,360 kt | +8.3% |
| 2007 | 5,589 kt | +4.3% |
| 2008 | 5,884 kt | +5.3% |
| 2009 | 6,405 kt | +8.8% |
| 2010 | 7,697 kt | +20.2% |
| 2011 | 7,430 kt | -3.5% |
| 2012 | 7,551 kt | +1.6% |
| 2013 | 8,286 kt | +9.7% |
| 2014 | 9,316 kt | +12.4% |
| 2015 | 10,981 kt | +17.9% |
| 2016 | 14,502 kt | +32.1% |
| 2017 | 13,541 kt | -6.6% |
| 2018 | 15,722 kt | +16.1% |
| 2019 | 19,983 kt | +27.1% |
| 2020 | 20,462 kt | +2.4% |
| 2021 | 22,917 kt | +12.0% |
| 2022 | 22,595 kt | -1.4% |
| 2023 | 22,595 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,016 kt | 373.14 kt | 2,115 kt | 10 |
| 2000s | 4,461 kt | 2,480 kt | 6,405 kt | 10 |
| 2010s | 11,501 kt | 7,430 kt | 19,983 kt | 10 |
| 2020s | 22,142 kt | 20,462 kt | 22,917 kt | 4 |
Countries ranked near Viet Nam
More climate change data for Viet Nam
- Emissions from livestock — Emissions (CO2eq) 53,097 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,545 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 38,552 kt (2050)
- Emissions from livestock — Emissions 54.89 kt (2050)
- Emissions from livestock — Emissions 1,377 kt (2050)
- Emissions from crops — Emissions (CO2eq) 45,316 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,321 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 34,995 kt (2050)
- Emissions from crops — Emissions 38.95 kt (2050)
- Emissions from crops — Emissions 1,250 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Viet Nam?
- Food household consumption — emissions in Viet Nam was 22,595 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Viet Nam?
- The highest recorded value was 22,917 kt in 2021.
- What is the lowest food household consumption — emissions recorded in Viet Nam?
- The lowest recorded value was 373.14 kt in 1992.
- How does Viet Nam rank for food household consumption — emissions?
- Viet Nam ranks 3rd out of 20 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Viet Nam?
- Over the last ten years it is up 172.7%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf