Food Household Consumption — Emissions (CO2eq) in Kiribati
Kiribati: Food Household Consumption — Emissions (CO2eq) was 1.19 kt in 2023. ▲ Rising
Food Household Consumption — Emissions (CO2eq) in Kiribati, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) in Kiribati stood at 1.19 kt.
The figure is down 0.9% on the previous year and up 17.7% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Kiribati peaked at 1.69 kt in 1999 and was at its lowest, 0.5943 kt, in 2000.
That places Kiribati 189th out of 207 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CO2eq) in Kiribati, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.9917 kt | — |
| 1991 | 0.9943 kt | +0.3% |
| 1992 | 1.02 kt | +3.0% |
| 1993 | 1.03 kt | +0.9% |
| 1994 | 0.6554 kt | -36.6% |
| 1995 | 1.11 kt | +68.7% |
| 1996 | 1.02 kt | -7.3% |
| 1997 | 1.37 kt | +33.4% |
| 1998 | 1.4 kt | +2.3% |
| 1999 | 1.69 kt | +20.8% |
| 2000 | 0.5943 kt | -64.8% |
| 2001 | 0.6288 kt | +5.8% |
| 2002 | 0.7801 kt | +24.1% |
| 2003 | 0.8506 kt | +9.0% |
| 2004 | 0.8191 kt | -3.7% |
| 2005 | 1.06 kt | +29.7% |
| 2006 | 0.9169 kt | -13.7% |
| 2007 | 0.9988 kt | +8.9% |
| 2008 | 0.9467 kt | -5.2% |
| 2009 | 0.9808 kt | +3.6% |
| 2010 | 0.8921 kt | -9.0% |
| 2011 | 0.8729 kt | -2.2% |
| 2012 | 0.9317 kt | +6.7% |
| 2013 | 1.01 kt | +8.2% |
| 2014 | 0.9247 kt | -8.3% |
| 2015 | 1.01 kt | +8.8% |
| 2016 | 1.15 kt | +14.1% |
| 2017 | 1.14 kt | -0.9% |
| 2018 | 1.19 kt | +4.6% |
| 2019 | 1.19 kt | +0.1% |
| 2020 | 1.24 kt | +4.0% |
| 2021 | 1.13 kt | -8.5% |
| 2022 | 1.2 kt | +5.5% |
| 2023 | 1.19 kt | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.13 kt | 0.6554 kt | 1.69 kt | 10 |
| 2000s | 0.8578 kt | 0.5943 kt | 1.06 kt | 10 |
| 2010s | 1.03 kt | 0.8729 kt | 1.19 kt | 10 |
| 2020s | 1.19 kt | 1.13 kt | 1.24 kt | 4 |
Countries ranked near Kiribati
More climate change data for Kiribati
- Emissions from livestock — Emissions (CO2eq) 20.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7.63 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12.42 kt (2050)
- Emissions from livestock — Emissions 0.0288 kt (2050)
- Emissions from livestock — Emissions 0.4434 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 0 kt (2023)
- Emissions from crops — Emissions 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) 0 kt (2023)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0 kt (2023)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Kiribati?
- Food household consumption — emissions (co2eq) in Kiribati was 1.19 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Kiribati?
- The highest recorded value was 1.69 kt in 1999.
- What is the lowest food household consumption — emissions (co2eq) recorded in Kiribati?
- The lowest recorded value was 0.5943 kt in 2000.
- How does Kiribati rank for food household consumption — emissions (co2eq)?
- Kiribati ranks 189th out of 207 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Kiribati?
- Over the last ten years it is up 17.7%. The long-run trend across the full record is rising.
- Where does this Kiribati data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf