Food Household Consumption — Emissions (CO2eq) in Gibraltar
Gibraltar: Food Household Consumption — Emissions (CO2eq) was 7.98 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) in Gibraltar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) in Gibraltar is 7.98 kt, measured in 2023.
That represents a change of up 3,221.6% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Gibraltar peaked at 8.78 kt in 2018 and was at its lowest, 0.0161 kt, in 1995.
Gibraltar ranks 184th of 228 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0632 kt | 0.0161 kt | 0.11 kt | 10 |
| 2000s | 0.0585 kt | 0.031 kt | 0.1327 kt | 10 |
| 2010s | 3.42 kt | 0.1563 kt | 8.78 kt | 10 |
| 2020s | 8.28 kt | 7.98 kt | 8.71 kt | 4 |
Countries ranked near Gibraltar
- 181 Micronesia 11.8 kt compare
- 182 Saint Kitts and Nevis 10.4 kt compare
- 183 Dominica 9.62 kt compare
- 185 French Guiana 7.97 kt compare
- 186 Cayman Islands 7.72 kt compare
- 187 Turks and Caicos Islands 7.7 kt compare
More climate change data for Gibraltar
- Share co2 vs population 0.0005 (2100)
- Urban population 100.0% (2025)
- Population growth 2.0% (2025)
- Population, total 40,126 (2025)
- Urban population growth 2.0% (2025)
- Urban population 40,126 (2025)
- Energy use per capita vs co2 emissions per capita 16.15 (2024)
- Agricultural Soils — Emissions (CO2eq) (AR5) — FAO TIER 1 0 kt (2023)
- Agricultural Soils — Emissions (N2O) — FAO TIER 1 0 kt (2023)
- Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 0 kt (2023)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Gibraltar?
- Food household consumption — emissions (co2eq) in Gibraltar was 7.98 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Gibraltar?
- The highest recorded value was 8.78 kt in 2018.
- What is the lowest food household consumption — emissions (co2eq) recorded in Gibraltar?
- The lowest recorded value was 0.0161 kt in 1995.
- How does Gibraltar rank for food household consumption — emissions (co2eq)?
- Gibraltar ranks 184th out of 228 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Gibraltar?
- Over the last ten years it is up 3,221.6%. The long-run trend across the full record is volatile.
- Where does this Gibraltar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.