Food Household Consumption — Emissions (CO2eq) in Indonesia
Indonesia: Food Household Consumption — Emissions (CO2eq) was 52,577 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) in Indonesia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions (co2eq) in Indonesia stood at 52,577 kt. That is the highest value across all 34 years on record.
The figure is up 97.4% over ten years.
Over the whole period, food household consumption — emissions (co2eq) in Indonesia peaked at 52,577 kt in 2022 and was at its lowest, 2,775 kt, in 1990.
That places Indonesia 6th out of 228 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,972 kt | 2,775 kt | 9,558 kt | 10 |
| 2000s | 14,221 kt | 10,059 kt | 21,525 kt | 10 |
| 2010s | 35,311 kt | 24,870 kt | 46,771 kt | 10 |
| 2020s | 51,513 kt | 49,266 kt | 52,577 kt | 4 |
Countries ranked near Indonesia
More climate change data for Indonesia
- Emissions from livestock — Emissions (CO2eq) 60,521 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 23,775 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 36,746 kt (2050)
- Emissions from livestock — Emissions 89.72 kt (2050)
- Emissions from livestock — Emissions 1,312 kt (2050)
- Emissions from crops — Emissions (CO2eq) 101,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 26,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 75,346 kt (2050)
- Emissions from crops — Emissions 98.17 kt (2050)
- Emissions from crops — Emissions 2,691 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) in Indonesia?
- Food household consumption — emissions (co2eq) in Indonesia was 52,577 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) recorded in Indonesia?
- The highest recorded value was 52,577 kt in 2022.
- What is the lowest food household consumption — emissions (co2eq) recorded in Indonesia?
- The lowest recorded value was 2,775 kt in 1990.
- How does Indonesia rank for food household consumption — emissions (co2eq)?
- Indonesia ranks 6th out of 228 countries with data for 2023.
- Is food household consumption — emissions (co2eq) rising or falling in Indonesia?
- Over the last ten years it is up 97.4%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.