Food Household Consumption β€” Emissions (CO2eq) in Marshall Islands

Marshall Islands: Food Household Consumption β€” Emissions (CO2eq) was 3.02 kt in 2023. β–² Rising

Latest (2023)
3.02 kt
Change on year
up 1.1%
World rank
186th
of 209 countries
All-time high
3.58 kt
in 2004
All-time low
1.67 kt
in 2012
Years of data
32
1992–2023

Food Household Consumption β€” Emissions (CO2eq) in Marshall Islands, 1992–2023

012341992200720231992: 2.2 kt1993: 2.1 kt1994: 2.2 kt1995: 2.2 kt1996: 2.4 kt1997: 2.4 kt1998: 2.6 kt1999: 2.7 kt2000: 2.9 kt2001: 3.1 kt2002: 3.4 kt2003: 3.5 kt2004: 3.6 kt2005: 3.5 kt2006: 3.4 kt2007: 3.3 kt2008: 2.9 kt2009: 3 kt2010: 2.8 kt2011: 2.7 kt2012: 1.7 kt2013: 2.1 kt2014: 2.9 kt2015: 3 kt2016: 3 kt2017: 3.2 kt2018: 3.1 kt2019: 2.9 kt2020: 3 kt2021: 2.8 kt2022: 3 kt2023: 3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Marshall Islands recorded 3.02 kt for food household consumption β€” emissions (co2eq) in 2023.

Compared with earlier readings it is up 1.1% on the previous year and up 44.2% over ten years.

Over the whole period, food household consumption β€” emissions (co2eq) in Marshall Islands peaked at 3.58 kt in 2004 and was at its lowest, 1.67 kt, in 2012.

Marshall Islands ranks 186th of 209 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.35 kt 2.13 kt 2.67 kt 8
2000s 3.24 kt 2.89 kt 3.58 kt 10
2010s 2.72 kt 1.67 kt 3.16 kt 10
2020s 2.95 kt 2.77 kt 3.02 kt 4

Countries ranked near Marshall Islands

  1. 183 Vanuatu 3.64 kt compare
  2. 184 Comoros 3.25 kt compare
  3. 185 Sint Maarten (Dutch part) 3.21 kt compare
  4. 187 Palau 2.94 kt compare
  5. 188 New Caledonia 2.78 kt compare
  6. 189 Saint Martin (French Part) 2.55 kt compare

See the full ranking of 266 places β†’

More climate change data for Marshall Islands

All data for Marshall Islands β†’

Frequently asked questions

What is food household consumption β€” emissions (co2eq) in Marshall Islands?
Food household consumption β€” emissions (co2eq) in Marshall Islands was 3.02 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption β€” emissions (co2eq) recorded in Marshall Islands?
The highest recorded value was 3.58 kt in 2004.
What is the lowest food household consumption β€” emissions (co2eq) recorded in Marshall Islands?
The lowest recorded value was 1.67 kt in 2012.
How does Marshall Islands rank for food household consumption β€” emissions (co2eq)?
Marshall Islands ranks 186th out of 209 countries with data for 2023.
Is food household consumption β€” emissions (co2eq) rising or falling in Marshall Islands?
Over the last ten years it is up 44.2%. The long-run trend across the full record is rising.
Where does this Marshall Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption β€” Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Household Consumption β€” Emissions (CO2eq) in Marshall Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-ar5/marshall-islands/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-ar5/marshall-islands/">Food Household Consumption β€” Emissions (CO2eq) in Marshall Islands</a> β€” Statizoid

About this data

Indicator
Food Household Consumption β€” Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.