Food Household Consumption — Emissions (CO2eq) in Senegal

Senegal: Food Household Consumption — Emissions (CO2eq) was 680.85 kt in 2023. ◆ Volatile

Latest (2023)
680.85 kt
Change on year
unchanged
World rank
82nd
of 213 countries
All-time high
680.85 kt
in 2022
All-time low
49.83 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) in Senegal, 1990–2023

02004006001990200620231990: 49.8 kt1991: 51.7 kt1992: 51.9 kt1993: 52 kt1994: 76.5 kt1995: 140.4 kt1996: 209.4 kt1997: 203.3 kt1998: 237.9 kt1999: 260.1 kt2000: 314.5 kt2001: 337.4 kt2002: 347.1 kt2003: 334.6 kt2004: 360 kt2005: 365.6 kt2006: 365.4 kt2007: 291.5 kt2008: 323.7 kt2009: 356.8 kt2010: 317 kt2011: 288.5 kt2012: 282.3 kt2013: 288.8 kt2014: 307.6 kt2015: 334.2 kt2016: 369.7 kt2017: 359.9 kt2018: 361.6 kt2019: 474.1 kt2020: 509 kt2021: 635.2 kt2022: 680.9 kt2023: 680.9 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) in Senegal stood at 680.85 kt. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 135.7% over ten years.

Over the whole period, food household consumption — emissions (co2eq) in Senegal peaked at 680.85 kt in 2022 and was at its lowest, 49.83 kt, in 1990.

That places Senegal 82nd out of 213 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) in Senegal, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) (AR5) in Senegal, 1990 to 2023.
Year kt Change
1990 49.83 kt —
1991 51.66 kt +3.7%
1992 51.91 kt +0.5%
1993 52 kt +0.2%
1994 76.45 kt +47.0%
1995 140.45 kt +83.7%
1996 209.45 kt +49.1%
1997 203.31 kt -2.9%
1998 237.88 kt +17.0%
1999 260.06 kt +9.3%
2000 314.5 kt +20.9%
2001 337.44 kt +7.3%
2002 347.07 kt +2.9%
2003 334.64 kt -3.6%
2004 360.04 kt +7.6%
2005 365.61 kt +1.5%
2006 365.38 kt -0.1%
2007 291.55 kt -20.2%
2008 323.67 kt +11.0%
2009 356.76 kt +10.2%
2010 317.02 kt -11.1%
2011 288.5 kt -9.0%
2012 282.32 kt -2.1%
2013 288.81 kt +2.3%
2014 307.63 kt +6.5%
2015 334.16 kt +8.6%
2016 369.68 kt +10.6%
2017 359.87 kt -2.7%
2018 361.59 kt +0.5%
2019 474.14 kt +31.1%
2020 508.98 kt +7.3%
2021 635.18 kt +24.8%
2022 680.85 kt +7.2%
2023 680.85 kt +0.0%

Senegal compared with similar countries

  • Senegal's 680.85 kt is above the median for lower middle income countries, which is 253.12 kt, 2.7× the median. (41 countries reporting)
  • Senegal's 680.85 kt is above the median for Sub-Saharan Africa, which is 81.99 kt, 8.3× the median. (42 countries reporting)

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2eq) in Senegal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +83.7% 76.45 kt 140.45 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 133.3 kt 49.83 kt 260.06 kt 10
2000s 339.67 kt 291.55 kt 365.61 kt 10
2010s 338.37 kt 282.32 kt 474.14 kt 10
2020s 626.46 kt 508.98 kt 680.85 kt 4

Countries ranked near Senegal

  1. 79 Georgia 718.51 kt compare
  2. 80 Palestine 704.85 kt compare
  3. 81 Slovakia 703.37 kt compare
  4. 83 Honduras 670.54 kt compare
  5. 84 Ghana 615.19 kt compare
  6. 85 El Salvador 601.14 kt compare

See the full ranking of 266 places →

More climate change data for Senegal

All data for Senegal →

Frequently asked questions

What is food household consumption — emissions (co2eq) in Senegal?
Food household consumption — emissions (co2eq) in Senegal was 680.85 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) recorded in Senegal?
The highest recorded value was 680.85 kt in 2022.
What is the lowest food household consumption — emissions (co2eq) recorded in Senegal?
The lowest recorded value was 49.83 kt in 1990.
How does Senegal rank for food household consumption — emissions (co2eq)?
Senegal ranks 82nd out of 213 countries with data for 2023.
Is food household consumption — emissions (co2eq) rising or falling in Senegal?
Over the last ten years it is up 135.7%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-ar5/senegal/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
266 places, 8,608 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.