Food Household Consumption — Emissions (CO2eq) from F-gases in Americas

Americas: Food Household Consumption — Emissions (CO2eq) from F-gases was 4,611 kt in 2023. ◆ Volatile

Latest (2023)
4,611 kt
Change on year
unchanged
Rank
3rd
of 25 groups
All-time high
4,611 kt
in 2021
All-time low
33.59 kt
in 1994
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Americas, 1990–2023

01.0k2.0k3.0k4.0k5.0k1990200620231990: 443.6 kt1991: 451.9 kt1992: 459.5 kt1993: 665.4 kt1994: 33.6 kt1995: 34.7 kt1996: 512 kt1997: 950.8 kt1998: 1.1k kt1999: 1.3k kt2000: 1.3k kt2001: 235.1 kt2002: 724.6 kt2003: 982 kt2004: 1.3k kt2005: 1.4k kt2006: 1.6k kt2007: 2.4k kt2008: 2.8k kt2009: 3.2k kt2010: 3.3k kt2011: 3.3k kt2012: 3.5k kt2013: 3.6k kt2014: 3.7k kt2015: 3.8k kt2016: 3.9k kt2017: 4.0k kt2018: 4.3k kt2019: 4.3k kt2020: 4.5k kt2021: 4.6k kt2022: 4.6k kt2023: 4.6k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Americas recorded 4,611 kt for food household consumption — emissions (co2eq) from f-gases in 2023. That is the highest value across all 34 years on record.

The figure is up 26.3% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Americas peaked at 4,611 kt in 2021 and was at its lowest, 33.59 kt, in 1994.

Americas ranks 3rd of 25 groups on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Americas, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Americas, 1990 to 2023.
Year kt Change
1990 443.56 kt
1991 451.87 kt +1.9%
1992 459.53 kt +1.7%
1993 665.43 kt +44.8%
1994 33.59 kt -95.0%
1995 34.69 kt +3.3%
1996 512.02 kt +1375.9%
1997 950.77 kt +85.7%
1998 1,086 kt +14.2%
1999 1,289 kt +18.7%
2000 1,306 kt +1.4%
2001 235.09 kt -82.0%
2002 724.62 kt +208.2%
2003 981.96 kt +35.5%
2004 1,336 kt +36.1%
2005 1,418 kt +6.1%
2006 1,591 kt +12.2%
2007 2,366 kt +48.7%
2008 2,760 kt +16.7%
2009 3,215 kt +16.5%
2010 3,251 kt +1.1%
2011 3,294 kt +1.3%
2012 3,480 kt +5.7%
2013 3,650 kt +4.9%
2014 3,714 kt +1.8%
2015 3,761 kt +1.3%
2016 3,918 kt +4.2%
2017 4,048 kt +3.3%
2018 4,316 kt +6.6%
2019 4,312 kt -0.1%
2020 4,459 kt +3.4%
2021 4,611 kt +3.4%
2022 4,611 kt +0.0%
2023 4,611 kt +0.0%

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2eq) from F-gases in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +1375.9% 34.69 kt 512.02 kt
2002 +208.2% 235.09 kt 724.62 kt
1994 -95.0% 665.43 kt 33.59 kt
2001 -82.0% 1,306 kt 235.09 kt
1997 +85.7% 512.02 kt 950.77 kt
2007 +48.7% 1,591 kt 2,366 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 592.59 kt 33.59 kt 1,289 kt 10
2000s 1,593 kt 235.09 kt 3,215 kt 10
2010s 3,775 kt 3,251 kt 4,316 kt 10
2020s 4,573 kt 4,459 kt 4,611 kt 4

Countries ranked near Americas

  1. 1 OECD 3,722 kt compare
  2. 2 Bolivia (Plurinational State of) 1,726 kt compare
  3. 2 India 3,407 kt compare
  4. 3 Italy 912.14 kt compare
  5. 4 Brazil 445.44 kt compare
  6. 4 Venezuela (Bolivarian Republic of) 98.76 kt compare
  7. 5 Russian Federation 403.93 kt compare
  8. 6 Iran (Islamic Republic of) 57.13 kt compare
  9. 6 Mexico 379.16 kt compare

See the full ranking of 152 places →

More climate change data for Americas

All data for Americas →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Americas?
Food household consumption — emissions (co2eq) from f-gases in Americas was 4,611 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Americas?
The highest recorded value was 4,611 kt in 2021.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Americas?
The lowest recorded value was 33.59 kt in 1994.
How does Americas rank for food household consumption — emissions (co2eq) from f-gases?
Americas ranks 3rd out of 25 groups with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Americas?
Over the last ten years it is up 26.3%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5-fao-tier-1/americas/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 5,033 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf