Food Household Consumption — Emissions (CO2eq) from F-gases in Mexico
Mexico: Food Household Consumption — Emissions (CO2eq) from F-gases was 379.16 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions (CO2eq) from F-gases in Mexico, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions (co2eq) from f-gases in Mexico is 379.16 kt, measured in 2023. That is the highest value across all 34 years on record.
The figure is up 54.6% over ten years.
Over the whole period, food household consumption — emissions (co2eq) from f-gases in Mexico peaked at 379.16 kt in 2021 and was at its lowest, 0.0995 kt, in 1994.
Mexico ranks 6th of 116 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CO2eq) from F-gases in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 4.21 kt | — |
| 1991 | 4.36 kt | +3.7% |
| 1992 | 3.31 kt | -24.1% |
| 1993 | 19.88 kt | +500.0% |
| 1994 | 0.0995 kt | -99.5% |
| 1995 | 0.5971 kt | +500.1% |
| 1996 | 3.61 kt | +504.4% |
| 1997 | 7.22 kt | +100.0% |
| 1998 | 14.44 kt | +100.0% |
| 1999 | 28.87 kt | +100.0% |
| 2000 | 53.36 kt | +84.8% |
| 2001 | 7.24 kt | -86.4% |
| 2002 | 43.45 kt | +500.0% |
| 2003 | 94.17 kt | +116.7% |
| 2004 | 103.68 kt | +10.1% |
| 2005 | 118 kt | +13.8% |
| 2006 | 134.26 kt | +13.8% |
| 2007 | 158.02 kt | +17.7% |
| 2008 | 183.5 kt | +16.1% |
| 2009 | 199.36 kt | +8.6% |
| 2010 | 216.16 kt | +8.4% |
| 2011 | 229.46 kt | +6.2% |
| 2012 | 238.42 kt | +3.9% |
| 2013 | 245.25 kt | +2.9% |
| 2014 | 255.19 kt | +4.1% |
| 2015 | 264.32 kt | +3.6% |
| 2016 | 282.19 kt | +6.8% |
| 2017 | 300.91 kt | +6.6% |
| 2018 | 320.87 kt | +6.6% |
| 2019 | 339.73 kt | +5.9% |
| 2020 | 358.9 kt | +5.6% |
| 2021 | 379.16 kt | +5.6% |
| 2022 | 379.16 kt | +0.0% |
| 2023 | 379.16 kt | +0.0% |
Mexico compared with similar countries
- Mexico's 379.16 kt is above the median for upper middle income countries, which is 7.05 kt, 53.8× the median. (36 countries reporting)
- Mexico's 379.16 kt is above the median for Latin America & Caribbean, which is 9.79 kt, 38.7× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Food Household Consumption — Emissions (CO2eq) from F-gases in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +504.4% | 0.5971 kt | 3.61 kt |
| 1993 | +500.0% | 3.31 kt | 19.88 kt |
| 1995 | +500.1% | 0.0995 kt | 0.5971 kt |
| 2002 | +500.0% | 7.24 kt | 43.45 kt |
| 2003 | +116.7% | 43.45 kt | 94.17 kt |
| 1994 | -99.5% | 19.88 kt | 0.0995 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8.66 kt | 0.0995 kt | 28.87 kt | 10 |
| 2000s | 109.5 kt | 7.24 kt | 199.36 kt | 10 |
| 2010s | 269.25 kt | 216.16 kt | 339.73 kt | 10 |
| 2020s | 374.1 kt | 358.9 kt | 379.16 kt | 4 |
Countries ranked near Mexico
- 3 Italy 912.14 kt compare
- 4 Brazil 445.44 kt compare
- 4 Venezuela (Bolivarian Republic of) 98.76 kt compare
- 5 Russian Federation 403.93 kt compare
- 6 Iran (Islamic Republic of) 57.13 kt compare
- 7 Spain 308.68 kt compare
- 7 Syrian Arab Republic 41.09 kt compare
- 8 Malaysia 288.22 kt compare
- 8 Türkiye 27.99 kt compare
- 9 Philippines 265.19 kt compare
- 9 Republic of Moldova 2.82 kt compare
More climate change data for Mexico
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.98 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
Frequently asked questions
- What is food household consumption — emissions (co2eq) from f-gases in Mexico?
- Food household consumption — emissions (co2eq) from f-gases in Mexico was 379.16 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Mexico?
- The highest recorded value was 379.16 kt in 2021.
- What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Mexico?
- The lowest recorded value was 0.0995 kt in 1994.
- How does Mexico rank for food household consumption — emissions (co2eq) from f-gases?
- Mexico ranks 6th out of 116 countries with data for 2023.
- Is food household consumption — emissions (co2eq) from f-gases rising or falling in Mexico?
- Over the last ten years it is up 54.6%. The long-run trend across the full record is volatile.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf