Food Household Consumption — Emissions (CO2eq) from F-gases in Syria

Syria: Food Household Consumption — Emissions (CO2eq) from F-gases was 41.09 kt in 2023. ◆ Volatile

Latest (2023)
41.09 kt
Change on year
unchanged
World rank
34th
of 133 countries
All-time high
41.09 kt
in 2021
All-time low
0.0183 kt
in 1993
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Syria, 1990–2023

0102030401990200620231990: 4.7 kt1991: 4.9 kt1992: 5 kt1993: 0.018 kt1994: 0.051 kt1995: 0.096 kt1996: 0.16 kt1997: 0.227 kt1998: 0.302 kt1999: 0.383 kt2000: 0.466 kt2001: 0.558 kt2002: 0.695 kt2003: 0.838 kt2004: 0.99 kt2005: 1.2 kt2006: 1.3 kt2007: 1.5 kt2008: 1.7 kt2009: 1.9 kt2010: 2.1 kt2011: 2.2 kt2012: 2.1 kt2013: 3.7 kt2014: 6.2 kt2015: 9.4 kt2016: 13.8 kt2017: 18 kt2018: 22.8 kt2019: 28.1 kt2020: 33.6 kt2021: 41.1 kt2022: 41.1 kt2023: 41.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions (co2eq) from f-gases in Syria stood at 41.09 kt. That is the highest value across all 34 years on record.

The figure is up 1,024.0% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Syria peaked at 41.09 kt in 2021 and was at its lowest, 0.0183 kt, in 1993.

Syria ranks 34th of 133 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Syria, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Syria, 1990 to 2023.
Year kt Change
1990 4.73 kt
1991 4.87 kt +3.0%
1992 5.01 kt +2.9%
1993 0.0183 kt -99.6%
1994 0.0511 kt +179.2%
1995 0.0957 kt +87.3%
1996 0.1599 kt +67.1%
1997 0.2267 kt +41.8%
1998 0.3021 kt +33.3%
1999 0.3826 kt +26.6%
2000 0.4663 kt +21.9%
2001 0.5581 kt +19.7%
2002 0.6953 kt +24.6%
2003 0.8383 kt +20.6%
2004 0.99 kt +18.1%
2005 1.15 kt +16.5%
2006 1.33 kt +15.7%
2007 1.53 kt +14.8%
2008 1.73 kt +13.0%
2009 1.92 kt +10.8%
2010 2.07 kt +7.9%
2011 2.18 kt +5.2%
2012 2.11 kt -2.9%
2013 3.66 kt +72.9%
2014 6.18 kt +69.1%
2015 9.36 kt +51.4%
2016 13.76 kt +47.0%
2017 18.05 kt +31.2%
2018 22.8 kt +26.3%
2019 28.08 kt +23.2%
2020 33.65 kt +19.8%
2021 41.09 kt +22.1%
2022 41.09 kt +0.0%
2023 41.09 kt +0.0%

Syria compared with similar countries

  • Syria's 41.09 kt is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 6.59 kt, 6.2× the median. (15 countries reporting)

Biggest year-on-year movements

Years where Food Household Consumption — Emissions (CO2eq) from F-gases in Syria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +179.2% 0.0183 kt 0.0511 kt
1993 -99.6% 5.01 kt 0.0183 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.58 kt 0.0183 kt 5.01 kt 10
2000s 1.12 kt 0.4663 kt 1.92 kt 10
2010s 10.82 kt 2.07 kt 28.08 kt 10
2020s 39.23 kt 33.65 kt 41.09 kt 4

Countries ranked near Syria

  1. 31 Guatemala 49.8 kt compare
  2. 32 Serbia 47.66 kt compare
  3. 33 Poland 41.42 kt compare
  4. 34 Syrian Arab Republic 41.09 kt compare
  5. 36 Canada 37.73 kt compare
  6. 37 Brunei Darussalam 37.09 kt compare
  7. 37 Brunei 37.09 kt compare

See the full ranking of 160 places →

More climate change data for Syria

All data for Syria →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Syria?
Food household consumption — emissions (co2eq) from f-gases in Syria was 41.09 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Syria?
The highest recorded value was 41.09 kt in 2021.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Syria?
The lowest recorded value was 0.0183 kt in 1993.
How does Syria rank for food household consumption — emissions (co2eq) from f-gases?
Syria ranks 34th out of 133 countries with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Syria?
Over the last ten years it is up 1,024.0%. The long-run trend across the full record is volatile.
Where does this Syria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Household Consumption — Emissions (CO2eq) from F-gases in Syria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5-fao-tier-1/syrian-arab-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5-fao-tier-1/syrian-arab-republic/">Food Household Consumption — Emissions (CO2eq) from F-gases in Syria</a> — Statizoid

About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 5,301 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf