Food Household Consumption — Emissions (CO2eq) from F-gases in Australia

Australia: Food Household Consumption — Emissions (CO2eq) from F-gases was 55.77 kt in 2023. ▲ Rising

Latest (2023)
55.77 kt
Change on year
unchanged
World rank
23rd
of 116 countries
All-time high
71.38 kt
in 2016
All-time low
2.12 kt
in 1994
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Australia, 1990–2023

0204060801990200620231990: 40.1 kt1991: 40.7 kt1992: 41.1 kt1993: 41.6 kt1994: 2.1 kt1995: 5.5 kt1996: 9 kt1997: 12.3 kt1998: 15.6 kt1999: 21.8 kt2000: 30.2 kt2001: 16.3 kt2002: 33.5 kt2003: 39.1 kt2004: 45.1 kt2005: 47.9 kt2006: 46.6 kt2007: 49.8 kt2008: 51.5 kt2009: 55.6 kt2010: 56.4 kt2011: 56.2 kt2012: 57.9 kt2013: 53.3 kt2014: 69.8 kt2015: 66.5 kt2016: 71.4 kt2017: 65.3 kt2018: 60.4 kt2019: 61.9 kt2020: 58.8 kt2021: 55.8 kt2022: 55.8 kt2023: 55.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from f-gases in Australia is 55.77 kt, measured in 2023.

The figure is up 4.6% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Australia peaked at 71.38 kt in 2016 and was at its lowest, 2.12 kt, in 1994.

That places Australia 23rd out of 116 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Food Household Consumption — Emissions (CO2eq) from F-gases in Australia, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Australia, 1990 to 2023.
Year kt Change
1990 40.14 kt
1991 40.65 kt +1.3%
1992 41.15 kt +1.2%
1993 41.55 kt +1.0%
1994 2.12 kt -94.9%
1995 5.54 kt +161.1%
1996 8.97 kt +61.8%
1997 12.28 kt +36.8%
1998 15.57 kt +26.8%
1999 21.85 kt +40.3%
2000 30.24 kt +38.4%
2001 16.3 kt -46.1%
2002 33.46 kt +105.3%
2003 39.11 kt +16.9%
2004 45.11 kt +15.3%
2005 47.86 kt +6.1%
2006 46.65 kt -2.5%
2007 49.79 kt +6.7%
2008 51.48 kt +3.4%
2009 55.65 kt +8.1%
2010 56.35 kt +1.3%
2011 56.17 kt -0.3%
2012 57.87 kt +3.0%
2013 53.31 kt -7.9%
2014 69.79 kt +30.9%
2015 66.51 kt -4.7%
2016 71.38 kt +7.3%
2017 65.3 kt -8.5%
2018 60.4 kt -7.5%
2019 61.91 kt +2.5%
2020 58.75 kt -5.1%
2021 55.77 kt -5.1%
2022 55.77 kt +0.0%
2023 55.77 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 22.98 kt 2.12 kt 41.55 kt 10
2000s 41.56 kt 16.3 kt 55.65 kt 10
2010s 61.9 kt 53.31 kt 71.38 kt 10
2020s 56.51 kt 55.77 kt 58.75 kt 4

Countries ranked near Australia

  1. 20 Greece 81.68 kt compare
  2. 21 Yemen 68.56 kt compare
  3. 22 Turkmenistan 56.15 kt compare
  4. 24 Pakistan 52.44 kt compare
  5. 25 Guatemala 49.8 kt compare
  6. 26 Serbia 47.66 kt compare

See the full ranking of 151 places →

More climate change data for Australia

All data for Australia →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Australia?
Food household consumption — emissions (co2eq) from f-gases in Australia was 55.77 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Australia?
The highest recorded value was 71.38 kt in 2016.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Australia?
The lowest recorded value was 2.12 kt in 1994.
How does Australia rank for food household consumption — emissions (co2eq) from f-gases?
Australia ranks 23rd out of 116 countries with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Australia?
Over the last ten years it is up 4.6%. The long-run trend across the full record is rising.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5/australia/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,999 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.