Food Household Consumption — Emissions (CO2eq) from F-gases in Cyprus

Cyprus: Food Household Consumption — Emissions (CO2eq) from F-gases was 2.73 kt in 2023. ◆ Volatile

Latest (2023)
2.73 kt
Change on year
unchanged
World rank
70th
of 116 countries
All-time high
2.73 kt
in 2021
All-time low
0.0029 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from F-gases in Cyprus, 1990–2023

01231990200620231990: 0.003 kt1991: 0.004 kt1992: 0.022 kt1993: 0.011 kt1994: 0.016 kt1995: 0.017 kt1996: 0.009 kt1997: 0.013 kt1998: 0.018 kt1999: 0.022 kt2000: 0.027 kt2001: 0.032 kt2002: 0.04 kt2003: 0.048 kt2004: 0.056 kt2005: 0.065 kt2006: 0.073 kt2007: 0.082 kt2008: 0.091 kt2009: 0.099 kt2010: 0.108 kt2011: 0.116 kt2012: 0.117 kt2013: 0.214 kt2014: 0.381 kt2015: 0.604 kt2016: 0.922 kt2017: 1.2 kt2018: 1.6 kt2019: 2 kt2020: 2.3 kt2021: 2.7 kt2022: 2.7 kt2023: 2.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from f-gases in Cyprus is 2.73 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 1,179.6% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from f-gases in Cyprus peaked at 2.73 kt in 2021 and was at its lowest, 0.0029 kt, in 1990.

That places Cyprus 70th out of 116 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from F-gases in Cyprus, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from F-gases (AR5) in Cyprus, 1990 to 2023.
Year kt Change
1990 0.0029 kt
1991 0.0036 kt +26.3%
1992 0.0216 kt +500.0%
1993 0.0111 kt -48.9%
1994 0.016 kt +45.0%
1995 0.0171 kt +6.8%
1996 0.0095 kt -44.7%
1997 0.0133 kt +40.7%
1998 0.0176 kt +32.2%
1999 0.0221 kt +25.8%
2000 0.0268 kt +21.1%
2001 0.032 kt +19.3%
2002 0.0398 kt +24.4%
2003 0.0478 kt +20.3%
2004 0.0561 kt +17.3%
2005 0.0645 kt +15.0%
2006 0.0732 kt +13.4%
2007 0.082 kt +12.0%
2008 0.0906 kt +10.6%
2009 0.0994 kt +9.7%
2010 0.1078 kt +8.5%
2011 0.1162 kt +7.7%
2012 0.1174 kt +1.1%
2013 0.2136 kt +81.9%
2014 0.3807 kt +78.2%
2015 0.6038 kt +58.6%
2016 0.9219 kt +52.7%
2017 1.25 kt +35.1%
2018 1.6 kt +28.5%
2019 1.97 kt +23.2%
2020 2.32 kt +17.7%
2021 2.73 kt +17.7%
2022 2.73 kt +0.0%
2023 2.73 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0135 kt 0.0029 kt 0.0221 kt 10
2000s 0.0612 kt 0.0268 kt 0.0994 kt 10
2010s 0.7278 kt 0.1078 kt 1.97 kt 10
2020s 2.63 kt 2.32 kt 2.73 kt 4

Countries ranked near Cyprus

  1. 67 Jamaica 3.11 kt compare
  2. 68 Germany 2.98 kt compare
  3. 69 Oman 2.82 kt compare
  4. 71 Saudi Arabia 2.62 kt compare
  5. 72 Ireland 2.49 kt compare
  6. 73 Sweden 2.45 kt compare

See the full ranking of 151 places →

More climate change data for Cyprus

All data for Cyprus →

Frequently asked questions

What is food household consumption — emissions (co2eq) from f-gases in Cyprus?
Food household consumption — emissions (co2eq) from f-gases in Cyprus was 2.73 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from f-gases recorded in Cyprus?
The highest recorded value was 2.73 kt in 2021.
What is the lowest food household consumption — emissions (co2eq) from f-gases recorded in Cyprus?
The lowest recorded value was 0.0029 kt in 1990.
How does Cyprus rank for food household consumption — emissions (co2eq) from f-gases?
Cyprus ranks 70th out of 116 countries with data for 2023.
Is food household consumption — emissions (co2eq) from f-gases rising or falling in Cyprus?
Over the last ten years it is up 1,179.6%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from F-gases in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-f-gases-ar5/cyprus/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 4,999 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.